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The health-promoting functions of γ-aminobutyric acid (GABA) and lactic acid bacteria metabolism: From biosynthesis to applications in the food industry. [PDF]
Food Chem XZhou H +6 more
europepmc +1 more source
Optimization of fermentation conditions for <i>Metarhizium robertsii</i> and its effect on rice growth. [PDF]
Microbiol SpectrShe X +5 more
europepmc +1 more source
Systematic Optimization of Fermentation Conditions for in Vitro Fermentations With Fecal Inocula
Frontiers in Microbiology, 2023 In vitro fermentation strategies with fecal inocula are considered cost-effective methods to gain mechanistic insights into fecal microbiota community dynamics. However, all in vitro approaches have their limitations due to inherent differences with respect to the in vivo situation mimicked, introducing possible biases into the results obtained.
Jeroen Raes +2 more
exaly +4 more sources
Fermentation, 2016 A novel strain Rhizopus sp. C4 was isolated from compost for the production of pectinase. Cultivation of Rhizopus sp. C4 on orange peel substrate under various solid-state fermentation (SSF) conditions was evaluated for pectinase yield along with the ...
Shruti Pathania, Shweta Handa
exaly +2 more sources
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Fermentation performance optimization in an ectopic fermentation system
Bioresource Technology, 2018Ectopic fermentation systems (EFSs) were developed for wastewater treatment. Previous studies have investigated the ability of thermophilic bacteria to improve fermentation performance in EFS. Continuing this research, we evaluated EFS performance using principle component analysis and investigated the addition of different proportions of cow dung ...
Xiaotong, Yang +5 more
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Optimization of whey fermentation in a jar fermenter
European Journal of Applied Microbiology and Biotechnology, 1980The fermentation of whey by Kluyveromyces fragilis IMAT 1872 was studied in a 15-l jar fermenter to assess the influence of temperature, lactose concentration, aeration and agitation on the biomass yield. Optimization of the operating parameters resulted in a 57.2% yield. The observations were analyzed in a ‘composite’ design. Canonical analysis and an
Mauro Moresi +2 more
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Optimization of an industrial microalgae fermentation
Biotechnology and Bioengineering, 1994AbstractOptimization of cellular productivity of an industrial microalgae fermentation was investigated. The fermentation was carried out at Coors Biotech Products Company, Fort Collins, Colorado. A mathematical model was developed based on the data collected from pilot plant test runs at different operating conditions.
A K, Hilaly, M N, Karim, D, Guyre
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