Potential of citric and yeast waste fermentation products supplemented with fiber-degrading enzymes as alternatives to soybean meal in ruminant nutrition. [PDF]
Rungchaicharoenphai M +5 more
europepmc +1 more source
Synergistic probiotic consortium of <i>Bacillus subtilis</i> and <i>Lactobacillus fermentum</i> enhances palm kernel meal utilization and functional feed potential in poultry. [PDF]
Mirnawati M +6 more
europepmc +1 more source
Termites and their gut microbiome in animal nutrition: Advances and biotechnological applications. [PDF]
Samuel David AV, María Del Rocío PR.
europepmc +1 more source
Probiotics and their fermented feed: multi-dimensional effects and mechanistic insights on pork quality. [PDF]
Xiang X, Zhou Y, Cai P, Liu S, Shan T.
europepmc +1 more source
Harnessing the dietary potential of cassava leaf and peel meals as novel feed resources in broiler nutrition. [PDF]
Mbajiorgu CA, Ogbuewu IP.
europepmc +1 more source
Effect of Fermented Feed on Growth Performance and Gut Health of Broilers: A Review. [PDF]
Katu JK +4 more
europepmc +1 more source
Replacement of soybean meal with fermented rapeseed meal in broiler diets: impacts on growth performance, gut health, and nutrient digestibility. [PDF]
Dastar B +3 more
europepmc +1 more source
Effects of replacing concentrates with cassava products on feed intake, digestibility, and rumen fermentation in Thai native cattle. [PDF]
Morm S +3 more
europepmc +1 more source
Hydrolysis of palm kernel meal fibre using a newly isolated Bacillus subtilis F6 with high mannanase activity. [PDF]
Ong WL +5 more
europepmc +1 more source
Dietary Cassava Roots Modified by Heat-Moisture Treatment Improve Performance, Glucose Metabolism, and Carcass Yield in Fattening Goats. [PDF]
Incharoen T +7 more
europepmc +1 more source

