The objective of this study was to assess the influence of Candida utilis-fermented palm kernel cake (PKC) incorporated at varying inclusion rates in the diet on reproductive and hatchery performance indicators, including egg production, fertility, hatchability, and day-old duckling (DOD) weight. A total of 45 ducks and 144 eggs were utilized, arranged
Nurkha Santri - +3 more
openaire +1 more source
The study aimed to investigate the effects of fermented palm kernel cake (FPKC) on growth performance, serum indices, and nutrient apparent digestibility in fattening cattle.
CHEN Yanli +7 more
doaj
Effects of fermented palm kernel cake on growth performance, intestinal health, cecal microbiota, and ammonia emission in broilers. [PDF]
Li J +10 more
europepmc +1 more source
Enhancing the nutritional value of date palm leaves via solid-state fermentation and its impact with single-cell protein on lambs' performance. [PDF]
Gado HM +4 more
europepmc +1 more source
Upgrading the feeding value of oil palm fronds for ruminants through processing: Evidence from a meta-analysis of <i>in vitro</i> and <i>in vivo</i> studies. [PDF]
Rahmadani M +7 more
europepmc +1 more source
Effects of <i>Saccharomyces cerevisiae</i> fermented citric waste inclusion in the diet on animal performance. [PDF]
Supapong C +5 more
europepmc +1 more source
Dietary replacement of soybean meal with heat-treated fermented soybean meal affects milk production and nitrogen efficiency in lactating dairy cows. [PDF]
Kyung J +9 more
europepmc +1 more source
Palm oil: a review on nutritional composition, processing, contaminants, and sustainability frameworks in the food system. [PDF]
John Martin JJ +7 more
europepmc +1 more source
Methodologies for Improving Antioxidant Properties and Absorption: 1st Edition. [PDF]
Tofani D.
europepmc +1 more source

