Results 111 to 120 of about 183,829 (152)

Dietary Adequacy of Individuals with Cardiovascular Disease According to Clinical Guidelines in the Brazilian Cardioprotective Nutritional (BALANCE). [PDF]

open access: yesArq Bras Cardiol
Brito L   +14 more
europepmc   +1 more source

Health profile of older adults assisted by the Elderly Caregiver Program of Health Care Network of the City of São Paulo. [PDF]

open access: yesEinstein (Sao Paulo), 2020
Andrade SCV   +5 more
europepmc   +1 more source

Modelos esquemáticos para avaliação da qualidade analítica dos dados nacionais de fibra alimentar

open access: yes, 2017
The analytical quality control is essential in order to guarantee the total reliability of the information. Nowadays, the analytical results will be considered restricted if there is not a defined program of quality control. The present paper has in view
Menezes, Elizabete Wenzel de   +2 more
core  

Middle-range theory of the risk for ineffective glucose pattern self-management in hemodialysis. [PDF]

open access: yesRev Bras Enferm
Ferreira LL   +5 more
europepmc   +1 more source

Modificações do método gravimétrico não enzimático para determinar fibra alimentar solúvel e insolúvel em frutos

open access: yes, 2017
OBJETIVES: Modifications in the treatment of samples and operational sequence of the gravimetric non enzymatic method were carried out in order to simplify it and allow the quantification of soluble and insoluble quantities of the total dietary fiber ...
Melo, Debora Dias de   +4 more
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Adequacy of Fatty Acids Consumption Among Individuals in Secondary Cardiovascular Prevention. [PDF]

open access: yesArq Bras Cardiol
Marcadenti A   +31 more
europepmc   +1 more source

[Food consumption patterns and risk of gallstone disease (GD): Case and Control Study in Rosario Argentina.] [PDF]

open access: yesRev Fac Cien Med Univ Nac Cordoba
Bertola Compagnucci A   +5 more
europepmc   +1 more source

II Diagnóstico Municipal de Segurança Alimentar e Nutricional de Campinas. [PDF]

open access: yes
Este diagnóstico tem o objetivo de apresentar as ações, equipamentos e contribuições de vários atores – públicos e privados – que são promotores de ações de Segurança Alimentar e Nutricional (SAN) no Município de Campinas.
CÂMARA INTERSECRETARIAL DE SEGURANÇA ALIMENTAR E NUTRICIONAL DE CAMPINAS
core  

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