Results 61 to 70 of about 234,347 (252)

Development of a Method for Manufacturing Noodles from Finger Millet [PDF]

, 2016
Available methods of preparing foods from finger millet at home are laborious, time consuming, and people are reluctant to prepare foods from finger millet even though finger millet is a nutritionally important food item.
Dissanayake, B.D.M.P.B., Jayawardena, H.S.   +1 more
core   +1 more source

Using art history to explore society's changing connections with agriculture

PLANTS, PEOPLE, PLANET, EarlyView.
Food insecurity is a looming challenge that especially affects those least fortunate. Consumer food choices have a substantial impact on the sustainability of current food systems. Here, we use art as a lens through which to consider our contemporary and historical relationship to one of the world's most crucial crops, the potato, in the context of the
Edward F. Hill‐King, Martin R. McAinsh, Michael R. Roberts   +2 more
wiley   +1 more source

Crop diversification strategies for yield enhancement in finger millet-based cropping systems

Frontiers in Agronomy
Indian agriculture is confronted with a multitude of sustainability challenges, including the impacts of climate change, inefficiencies in input usage, depletion of natural resources, soil degradation, excessive energy consumption, and various ...
Shilpa, B. S. Lalitha, K. H. Nagaraj, K. N. Kalyana Murthy, H. M. Jayadeva, Manjanagouda S. Sannagoudar, R. Vasundhara, T. G. Amrutha, Mahantesh B. Nagangoudar, Gurunath Raddy, R. M. Salmankhan, C. Kavyashree, H. P. Thimmaiah, Siddanagouda B. Hosalli   +13 more
doaj   +1 more source

Review of Finger millet (Eleusine coracana (L.) Gaertn): A power house of health benefiting nutrients

Food Science and Human Wellness, 2016
The bulk of the world's millet crop is produced by India, Nigeria, Niger, Mali, Burkina Faso, Chad, and China. Finger millet (Eleusine coracana (L.) Gaertn), little millet (Panicum sumatrense Roth ex Roem. & Schult.), foxtail millet (Setaria italica (L.)
Dinesh Chandra, Satish Chandra, Pallavi, A.K. Sharma   +3 more
doaj   +1 more source

Effects of finger millet innovations on productivity in Kenya

Cogent Food & Agriculture, 2020
Finger millet is an underutilized cereal crop grown in some parts of semi-arid lands in Kenya. Its productivity could be critical in diversifying household nutrition and incomes among resource-constrained farmers in these marginalized areas.
Rebecca Jerop, George Owuor, Patience Mshenga, Paul Kimurto   +3 more
doaj   +1 more source

Genomic designing for climate smart finger millet

, 2020
Finger millet is a nutritious cereal crop mainly grown in eastern Africa and southern parts of India. The crop has an incredible ability to adapt to adverse agro-ecological conditions, and is therefore a favorite of smallholder farmers in the tropics ...
Niazi, Adnan,, Sveriges lantbruksuniversitet.   +1 more
core   +1 more source

Effect of Different Farming Types on Growth, Yield and Yield Attributing Parameters of Finger Millet under Finger Millet Based Intercropping Systems

, 2023
A field experiment was conducted on performance of finger millet based inter cropping system under different farming types during kharif 2019-20 and 2020-21 at College of Agriculture, KSN UAHS Shivamogga.
Nandish M. S., Nabooji , Abdulgani, Kumar , M. Dinesh, Mavarkar , Narayana S., Veeranna , H. K., Ganapathi   +5 more
core   +1 more source

Plant responses to iron nutrition with emphasis on the underutilized crop tef (Eragrostis tef): A review

PLANTS, PEOPLE, PLANET, EarlyView.
Iron (Fe) deficiency limits the physical health, cognitive development, and economic output of billions of people globally, especially children and productive‐age women. Tef is an underutilized and stress‐resilient crop, which is becoming popular for its grains containing high bioavailable Fe and has the potential to mitigate Fe deficiency.
Muhammad Numan, David Remington, Ayalew Ligaba‐Osena   +2 more
wiley   +1 more source

Regeneration Guidelines Finger Millet [PDF]

, 2008
Finger millet (Eleusine coracana (L.) Gaertn.) is an important subsistence cereal in parts of Africa and south Asia. The species has two subspecies,
Reddy, V G, Sastry, D V S S R, Upadhyaya, H D   +2 more
core  

Cross-genera transferability of rice and finger millet genomic SSRs to barnyard millet (Echinochloa spp.) [PDF]

, 2018
Barnyard millet (Echinochloa spp.) is an important crop from nutritional point of view, nevertheless, the genetic information is very scarce. In the present investigation, rice and finger millet genomic SSRs were used for assessing cross transferability,
Kumar, D, Kant, L, Anjeli Joshi, Dinesh Kumar, H. D. Upadhyaya, Upadhyaya, H D, B. Kalyana Babu, Joshi, A, Salej Sood, Pattanayak, A, A. Pattanayak, Sood, S, Kalyana Babu, B, Lakshmi Kant   +13 more
core   +1 more source