Results 121 to 130 of about 196,299 (240)

Finger millet (Eleusine coracana) improvement: Challenges and prospects-A review [PDF]

open access: yes
Finger millet is a climate-resilient and highly nutritious small grain crop widely grown in the semi-arid tropics. It has multiple uses, including for food, feed and beverage preparations.
Odeny, Damaris A.   +5 more
core   +2 more sources

Bespoke Precision Agriculture for Small‐Scale Farming in Sub‐Saharan Africa: Defining Potential Benefits and Pathways

open access: yesFood and Energy Security, Volume 15, Issue 5, September/October 2026.
ABSTRACT Precision agriculture (PA) holds enormous potential for smallholder farmers in sub‐Saharan Africa (SSA), where agriculture remains central to economic development, employing more than half of the adult population and contributing significantly to GDP. However, adoption rates remain low.
Kwame Agyei Frimpong   +12 more
wiley   +1 more source

Finger millet blast management in East Africa Creating opportunities for improving production and utilization of finger millet [PDF]

open access: yes, 2007
Finger millet, native to East Africa, is entwined in the local culture and traditions. However, in spite of its importance to the livelihoods of millions of small-holder farmers in East Africa, its valuable nutritional and processing properties, the ...

core  

Advancing Thermotolerance in Beans: Integrating Physiology, Genomics, and Breeding for Climate Adaptation

open access: yesLegume Science, Volume 8, Issue 3, September 2026.
ABSTRACT Rising global temperatures increasingly threaten bean production and the food security of millions of people who depend on these protein‐rich legumes. Heat stress during the reproductive stages induces pollen sterility, flower abscission, and disruptions in source–sink relationships, resulting in yield losses of 30%–40% or more when critical ...
Aastha Sharda   +9 more
wiley   +1 more source

Economic evaluation of legume-finger millet rotations in Pallisa District

open access: yes, 2021
A thesis submitted to the Directorate of Research and Graduate Training in partial fulfilment of the requirements for the award of the degree of Masters of Science in Agricultural Economics of Makerere UniversityFinger millet (Eleusine coracana) is among
Ssebinojjo, Dennis
core  

Nutritional Configuration of Finger Millets

open access: yes
Finger millet (Eleusine coracana), or ragi, is a resilient cereal widely grown in Africa and South Asia. Once considered an “orphan crop,” it is now valued for food security in climate-stressed regions. Its grains are rich in complex carbohydrates, slowly digestible starch, and dietary fiber, supporting glycemic control. Protein levels are moderate but
Tushar S. Jagadale, Digambar D. Ahire
openaire   +1 more source

Ultrasonication as a Green Processing Technology for Modulating the Physico‐Chemical, Rheological and Proximate Properties of Pearl Millet and Bambara Groundnut Flours

open access: yesLegume Science, Volume 8, Issue 3, September 2026.
ABSTRACT Ultrasonication has emerged as an environmentally friendly processing technology for modifying the functional characteristics of food materials; however, its effects on underutilized cereal–legume systems remain insufficiently understood. This study investigated the influence of ultrasonication amplitude (25%–75%) and treatment duration (30–60 
Adeyemi Ayotunde Adeyanju   +2 more
wiley   +1 more source

Liking Without Endorsing: Consumer Dilemmas in Responses to AI‐Generated Music

open access: yesPsychology &Marketing, Volume 43, Issue 9, Page 2229-2244, September 2026.
ABSTRACT Despite a growing literature documenting consumer aversion to AI‐generated creative output, AI‐generated music has achieved notable success in the marketplace, with some songs achieving chart placements and attracting millions of streams.
Andrew B. Edelblum, Joshua Poe
wiley   +1 more source

Pearl millet and sorghum improvement in India: [PDF]

open access: yes
millions fed, food security, Pearl millet, Sorghum,
Nagarajan, Latha, Pray, Carl E.
core  

The effect of germination on the nutritional quality and sensory evaluation of finger millet (Elusine coracana L., var. Kabre-1) malt incorporated biscuit

open access: yesCogent Food & Agriculture
The purpose of this study was to analyze the impact of different germination times and drying temperatures on the finger millet malt and nutritional and sensory evaluation of biscuit incorporated with the selected finger millet malt.
Sunita Karki   +4 more
doaj   +1 more source

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