Results 121 to 130 of about 5,069 (193)

Zinc bioaccessibility in finger millet porridge blended with zinc-dense mushroom. [PDF]

Heliyon, 2023
Luvitaa KS, Wambui MA, Fredrick M, Otieno OD.   +3 more
europepmc   +1 more source

Recurrent Erythema Nodosum Associated With Finger Millet-Blended Injera: A Case Report on a Potential Dietary Trigger. [PDF]

Clin Case Rep
Hirigo AT, Bizuneh AA, Addisu B, Tesfaye S.   +3 more
europepmc   +1 more source

Effect of finger millet diet on mental health and meta cognitive skills in young adult athletes and non-athletes. [PDF]

Sci Rep
Tanwar E, Kalpana K, Khanna GL, Rao BD, Saifi A.   +4 more
europepmc   +1 more source

Evaluation of Yield Stability in Finger Millet (<i>Eleusine coracana</i> L.) Genotypes Using Multivariate Approaches. [PDF]

Scientifica (Cairo)
Demissie HS, Engida CE.
europepmc   +1 more source

Yield stability of finger millet genotypes assessed by AMMI and GGE biplot analysis across diverse environments. [PDF]

Sci Rep
Ishwarya MC, Swapnil, Rout S, Singh D, Panda KK, Imam Z, Penaganti J, Rahimi M, Kumar P, Naidu TR, Sankar NVSDSLNM.   +10 more
europepmc   +1 more source

Genome-wide identification and evolutionary analysis of SUT genes reveals key regulators of drought stress response in finger millet (Eleusine coracana). [PDF]

J Genet Eng Biotechnol
Rakkammal K, Muthuramalingam P, Shin H, Ramesh M.   +3 more
europepmc   +1 more source

Effects of Methyl Jasmonate on Flavonoid Accumulation and Physiological Metabolism in Finger Millet (<i>Eleusine coracana</i> L.) Sprouts. [PDF]

Plants (Basel)
Ye Z, Zhang J, Tian X, Yang Z, Zhu J, Yin Y.   +5 more
europepmc   +1 more source

Rapid chemical characterization of finger millet using UHPLC-Q-Exactive orbitrap MS coupled with based via Feature-Based molecular networking and PRM. [PDF]

Sci Rep
Zou Y, Xiao S, Wang J, Chen Q, Shu L, Chen Y, Hu D, Tan Y, Yang S, Liu L, He Q, Liu LH, He QJ.   +12 more
europepmc   +1 more source

Zinc Sulfate Stress Enhances Flavonoid Content and Antioxidant Capacity from Finger Millet Sprouts for High-Quality Production. [PDF]

Foods
Tian X, Zhang J, Ye Z, Fang W, Ding X, Yin Y.   +5 more
europepmc   +1 more source

Effect of Fermentation Time on the Physicochemical Properties and Phenolic Composition of Malted Finger Millet Beverages. [PDF]

Food Sci Nutr
Udeh HO, Duodu KG, Jideani AIO.
europepmc   +1 more source