Results 111 to 120 of about 23,023 (292)

Production of tilapia fish gelatin nanoparticles

, 2015
Gelatin is a very versatile natural biopolymer. It has more advantages such as biocompatibility, low cost, and biodegradability. Due to these advantages led to its application in the synthesis nanoparticles for drug delivery during the last decade ...
Ibrahim Ali, Noorbatcha, Jaswir, Irwandi, Al-Khatib, Ma'an Fahmi Rashid   +2 more
core  

Enhancement of Hydrophobicity of Fish Skin Gelatin via Molecular Modification with Oxidized Linoleic Acid

Journal of Chemistry, 2019
Fish gelatin possesses hydrophilicity in nature since it contains a few hydrophobic amino acids and a large portion of hydrophilic amino acids. Low hydrophobicity of fish gelatin results in poor water vapor barrier and water resistance of gelatin films ...
Wipawee Theerawitayaart, Thummanoon Prodpran, Soottawat Benjakul   +2 more
doaj   +1 more source

Tumbling Magnetic Microrobots for Targeted In Vivo Drug Delivery in the GI Tract

Advanced Robotics Research, EarlyView.
We introduce a microrobot design and integrated system for on‐demand targeted drug release in the gastrointestinal tract. The microrobot has an embedded magnet for actuation with external magnetic fields and is visualized in real time using ultrasound. It has two drug release ports sealed with a thermally sensitive wax. Local heating of the wax using a
Aaron C. Davis, Luis Carlos Sanjuan Acosta, Shubh P. Mehta, Baiyan Qi, Yang Yang, Luis Solorio, Craig J. Goergen, David J. Cappelleri   +7 more
wiley   +1 more source

Review of Fish Gelatin Extraction, Properties and Packaging Applications

, 2016
Based on physico-functional properties, gelatin is a biopolymer of great interest in food industry. Especially, its rheological and thermal properties diversify its applications.
Ariffin, Fazilah, Bt. Abd Razak, Hanisah Kamilah, Muhammad, Lubowa, Mahmood, Kaiser, Sulaiman, Syazana   +4 more
core  

Functional Group Profiling of Gelatin-Based Transparent Capsule Shells Using FTIR-ATR Spectroscopy

Sains Natural
Transparent capsule shells are widely used as oral dosage forms; however, information regarding the source of gelatin is often unclear, potentially affecting product quality, safety, and halal status.
Saddam Husein, Rafi Andrean Permana, Putri Amalia, Candra Saka Nusantari   +3 more
doaj   +1 more source

From Lab to Landscape: Environmental Biohybrid Robotics for Ecological Futures

Advanced Robotics Research, EarlyView.
This Perspective explores environmental biohybrid robotics, integrating living tissues, microorganisms, and insects for operation in real‐world ecosystems. It traces the leap from laboratory experiments to forests, wetlands, and urban environments and discusses key challenges, development pathways, and opportunities for ecological monitoring and ...
Miriam Filippi
wiley   +1 more source

Fish gelatin nanoparticles and their food applications: a review [PDF]

, 2017
Considerable attention has been directed to nanoparticles based on gelatin biopolymer due to its numerous available active group sites for attaching target molecules and acting as a drug or nutraceutical delivery system aiming to improve the therapeutic ...
Jaswir, Irwandi, Jamal, Parveen, Octavianti, Fitri, Akbar, Iqrah   +3 more
core   +1 more source

Interactions of Antibody Drug Conjugate Anti‐Tubulin and Topoisomerase I Inhibitor Payloads with Radiotherapy to Potentiate Immunotherapy

Advanced Science, EarlyView.
Antibody drug conjugates deliver their cytotoxic anti‐tubulin or topoisomerase I inhibitor payloads to tumors through cancer cell receptor targeting. The released drug payloads induce cellular changes that interact with radiotherapy resulting in radiosensitization that improves cancer cell kill and stimulates anti‐tumor immune responses.
Jacqueline Lesperance, Bryan S. Yung, Michael M. Allevato, Marcus M Cheng, Maria F. Camargo, Robert Saddawi‐Konefka, Kanika Dhawan, Ashwyn K. Sharma, Mahsa Mortaja, Sophie Bice, Daniel J. Scanderbeg, Diego Alvarado, Jyoti Mayadev, Ramez N. Eskander, Stephen R. Adams, Pippa F. Cosper, J. Silvio Gutkind, Sunil J. Advani   +17 more
wiley   +1 more source

Effect of Deamination and Agar Addition on Physical Properties of Gelatin Extracted from Thunnus tonggol Skin [PDF]

Journal of Food Quality and Hazards Control
Background: In the past decade, gelatin extraction from fish skin has been intensively investigated. In comparison to mammalian gelatin, fish gelatin has weaker gelatinous and rheological properties, which limits its widespread application.
F. Shakeri, Z. Bahmani, L. Mirmoghtadaie
doaj  

A review on the potency of halal gelatin: Sources, extraction process, physicochemical properties, and application in the pharmaceutical industry

Next Materials
Background: Gelatin production has increased dramatically due to the pharmaceutical industry's demand for stabilizing agents, emulsifiers, thickeners, gelling agents, and capsules.
Mustofa Ahda, Rahma Anasya Safitri, Intan Bunga   +2 more
doaj   +1 more source