Results 91 to 100 of about 22,415 (211)

Evaluation of Dynamic Changes of Volatile Organic Components for Fishmeal during Storage by HS-SPME-GC-MS with PLS-DA

open access: yesFoods
Headspace solid-phase microextraction, combined with gas chromatography–mass spectrometry and partial least squares discriminant analysis, was adopted to study the rule of change in volatile organic compounds (VOCs) for domestic and imported fishmeal ...
Jie Geng   +5 more
doaj   +1 more source

Fish as food [PDF]

open access: yes
"This paper reports results of incorporating fish into IMPACT, a global model of food supply and demand that estimates market-clearing prices to 2020 for 32 commodities in 36 regions.
Ahmed, Mahfuzuddin   +4 more
core  

Identification of specific demands on Feed in Dutch Organic Aquaculture [PDF]

open access: yes, 2009
The evaluation of specific demands for organic feed focussed on feed demands for four fish species which can be cultured in Recirculation Aquaculture Systems (RAS), tilapia, African Catfish, shrimp and turbot.
Poelman, M.
core   +2 more sources

Potential fishery industry activities and financial aspects of east Malaysian marine fisheries [PDF]

open access: yes
The South China Sea separates East Malaysia from Peninsular Malaysia that is consisted of two big states; Sarawak and Sabah. The marine resources of peninsular Malaysia have been adequately explored in last few decades whereas East Malaysian marine ...
Safa, Mohammad Samaun
core   +1 more source

Utilization of trawl bycatch in Gujarat (India) [PDF]

open access: yes, 2004
Bycatch from trawlers forms a signifi cant quantity of the total marine fi sh landings along the northwest coast of India, particularly in the state of Gujarat, which contributes about 23 percent of the total marine fi sh landings in the country.
Badonia, R.   +3 more
core  

Effects of Macleaya cordata extract supplementation in low-protein, low-fishmeal diets on growth, hematology, intestinal histology, and microbiota in largemouth bass (Micropterus salmoides)

open access: yesAquaculture Reports
The present study investigated the effects of supplementing Macleaya cordata extract (MCE) in low-fishmeal or low-protein diet on the growth performance, blood biochemical indices, intestinal morphology, and intestinal microbiota of juvenile largemouth ...
Wenyuan Xu   +4 more
doaj   +1 more source

The demand for protein feed in South Africa for 2000, 2010 and 2020: Part II [PDF]

open access: yes
Protein feed consumption is projected for future years, derived from the projected consumption of animal products. Results show significant increases in the demand for protein feed largely due to expected use as poultry feed.
Nieuwoudt, W. Lieb
core   +1 more source

The effect of preservation method of barley, maturity of grass silage, and type of protein supplementation on sensoric milk quality in organic farming [PDF]

open access: yes, 2006
Three continuous production experiments and three short term cross over experiments were carried out in Northern Norway to investigate different feeding strategies for dairy cows in organic farming.
Adler, Steffen A., Randby, Ã…shild T.
core  

Effects of Fishmeal or Urea Supplementation on Ruminal Fibre Digestion and Passage Kinetics in Bali Cows

open access: yesAnimal Production: Indonesian Journal of Animal Production, 2010
Five non-pregnant Bali cows were used in a 5x5 latin square experimental design with the objective to study the effects of supplementation of graded levels of urea or fishmeal on fibre intake and digestion kinetics in Bali cows consuming low quality ...
IGN Jelantik   +3 more
doaj  

Changing fish trade and demand patterns in developing countries and their significance for policy research [PDF]

open access: yes
Trends for major fisheries products are evaluated for the past two decades, using aggregate annual data. Major changes have been propelled by income growth, changes in preferences and health concerns about meat in developed countries, leading to ...
Courbois, Claude   +1 more
core  

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