Results 101 to 110 of about 22,415 (211)
Dietary Phytase: an ideal approach for a cost effective and low-polluting aquafeed [PDF]
Global fishmeal production from wild-catch sources cannot continue to increase indefinitely; suitable alternatives have to be found for sustainable aquaculture.
Baruah, K. +3 more
core
Six mature male Kacang goats were involved in an experiment arranged following a duplicate 3 x 3 Latin Square Design. The objectives of this experiment was to study the effect of supplementation of dried fish as compared to fishmeal on intake, digestion,
MR Weibsjerg, IGN Jelantik, J Madsen
doaj
Digestibility and nutrient utilisation of soybean bran-based diets in Nile tilapia Oreochromis niloticus [PDF]
The digestibility and utilisation of two soybean bran-based diets and two fishmeal-based diets serving as control, at optimal (30%) and suboptimal (20%) protein levels were evaluated in Oreochromis niloticus.
Alao, I.A. +2 more
core
Fishmeal is an important protein source in aquafeed. However, due to the limited natural resources, fishmeal is in short supply, resulting in a price surge for fishmeal.
Ziqiao Wang +9 more
doaj +1 more source
From grain to feed – process development concerning production of high protein fractions from grain and legum products to be used in extruded fish feed pellets [PDF]
The Danish project “Organic Aquaculture” the link between sustainable production and superior products” is examining the availability of relevant organically produced crops with a high protein content to be used as raw materials for fish feed.
Tolderlund Rasmussen, Hanne
core
This experiment aimed to evaluate the impact of dietary hydroxyproline (Hyp) supplementation on the muscle quality of juvenile Pacific white shrimp (Litopenaeus vannamei) fed a low fishmeal diet.
Menglin Shi +12 more
doaj +1 more source
Horse beans are used as an example of grain, which have potentials to substitute fish meal in fish feed. After several grinding and fractionation steps it was possible to obtain a protein-rich horse bean fraction with a yield of 19 %.
Hansen, Jonas H., Petersen, Hanne T.
core
The effect of feed composition on the sensory quality of organic rainbow trout during ice storage [PDF]
The aim of this work was to study whether the type of protein and lipid source in feed for organic Rainbow trout (Onchorhynchus mykiss) influenced the sensory quality.
Baron, Caroline +4 more
core
The Effects of Boiling and Steaming on The Yield and Nutrient Content of Fish Meal
This study aimed to evaluate the effects of boiling and steaming processes on yield and nutrient content in fishmeal production. Fish samples, including Mackerel Scad and Sardinella lemuru were obtained from Sendang Biru, Malang and processed using ...
Fitria Nur Aini +2 more
doaj +1 more source
Insect meal use in aquafeeds: better than fishmeal? [PDF]
The use of insect-derived products in animal nutrition attracts great attention and shows a great opportunity for meeting the increasing feed raw materials demand. In the aquaculture sector, the interest about the use of insects as feed pushed the European Union to allow, in 2017, the inclusion of insect-derived protein from seven insect species in ...
openaire +1 more source

