Results 81 to 90 of about 539,253 (204)

A Novel Protein Sourced from Chinese Medicine Residue for Golden Pompano Feed: Endothelium Corneum Gigeriae Galli Residue (ECGGR)

Aquaculture Nutrition
Fishmeal is an important protein source in aquafeed. However, due to the limited natural resources, fishmeal is in short supply, resulting in a price surge for fishmeal.
Ziqiao Wang, Rong Yao, Xuanshu He, Xin Cui, Zhihong Liao, Yantao Liu, Hanlin Wei, Zhenxiao Zhuang, Mengdie Chen, Jin Niu   +9 more
doaj   +1 more source

Examining the dietary effect of insect meals on the innate immune response of fish: A meta-analysis

Comparative Immunology Reports
Insect meal inclusion in aquaculture feed has received increased interest as a sustainable alternative to fishmeal and recent evidence has shown additional effects on modulating the immune response.
Yubing Chen, Jennifer Ellis, David Huyben   +2 more
doaj   +1 more source

Utilization of fermented animal by-product blend as fishmeal replacer in the diet of Labeo rohita

Aquaculture Reports, 2015
Experiments were carried out to evaluate efficiency of Labeo rohita to utilize fermented animal protein blend containing slaughter house blood (SHB) and fish offal (FO) as dietary fishmeal (FM) replacer. Five isoproteic (30%), isolipidic (8%) and isoenergitic (15.00 kJ g−1) feed were prepared by replacing 0 (T1), 25 (T2), 50 (T3), 75 (T4) and 100% (T5)
Samaddar, Ayan, Kaviraj, Anilava, Saha, Subrata   +2 more
openaire   +2 more sources

Dietary Arthrospira platensis as a Sustainable Fishmeal Alternative Enhances Growth Performance, Body Composition and Muscle Amino Acid and Fatty Acid Profiles of Pearl Spot (Etroplus suratensis)

Aquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.
ABSTRACT The increasing cost and limited availability of fishmeal have intensified the search for sustainable alternative protein sources for aquafeeds. Arthrospira platensis, owing to its high‐quality protein and bioactive compounds, has emerged as a promising substitute for fishmeal. This study evaluated the effects of graded dietary A.
A. R. Nikhila Khanna, Harikrishnan Mahadevan, Fredrick Juma Syanya, Akhil Prakash E, Freeda Rebecca Bastian, Mohammed Saddam Hussain   +5 more
wiley   +1 more source

Early Physiological and Gut Microbiota Responses to Dietary Fishmeal Reduction in Mugil cephalus Under Biofloc Technology

Fishes
The early intestinal response of Mugil cephalus to fishmeal replacement with alternative protein sources under biofloc technology (BFT) was assessed.
Jéssica Brol, Ana Tomás-Vidal, Ruben Olivares-Perona, Miguel Rodilla, Silvia Falco, Miguel Jover Cerdà, Ricard Carbó, Enric Gisbert, Silvia Martínez-Llorens, David S. Peñaranda   +9 more
doaj   +1 more source

Partial Replacement of Fishmeal with Seafood Discards for Juvenile Penaeus japonicus: Effects on Growth, Flesh Quality, Chemical and Fatty Acid Composition

Fishes
The present study was designed to assess the influence of fishmeal replacement with increasing percentages of fresh seafood discards (0, 25, 50 and 75%) in diets for Penaeus japonicus on growth performance, physical characteristics and the chemical and ...
Marco Ragni, Maria Antonietta Colonna, Laura Di Turi, Claudia Carbonara, Francesco Giannico, Michela Cariglia, Giuseppe Palma, Simona Tarricone   +7 more
doaj   +1 more source

Impact of fishmeal replacement with Arthrospira platensis on growth performance, body composition and digestive enzyme activities of the freshwater prawn, Macrobrachium rosenbergii

Aquaculture Reports, 2016
In this study, we assessed the suitable level of replacement of fishmeal with a blue green microalga, Arthrospira platensis in feed for the post larvae (PL) of the freshwater prawn, Macrobrachium rosenbergii by evaluating the growth performance, prawn ...
S. Radhakrishnan, Ibrahim E.H. Belal, C. Seenivasan, T. Muralisankar, P. Saravana Bhavan   +4 more
doaj   +1 more source

Fishmeal and Fish Oil Replacement in Aquaculture: Insights and Advances in Current Research

Fishes
With the rapid expansion of global aquaculture, the stagnating production and fluctuating prices of fishmeal and fish oil have become limiting factors for the sustainable development of the aquafeed industry [...]
Qiang Ma, Houguo Xu
openaire   +1 more source

Effects of Replacing Fishmeal with American Cockroach Residue on the Growth Performance, Metabolism, Intestinal Morphology, and Antioxidant Capacity of Juvenile Cyprinus carpio

Animals
Five isonitrogenous and isolipidic diets (Diet 1–Diet 5, with Diet 1 as the control) were formulated to replace 0%, 20%, 40%, 60%, and 80% of fishmeal with American cockroach residue. Juvenile Cyprinus carpio (initial body weight approximately 74 g) were
Xiaofang Zou, Chenggui Zhang, Bingyan Guo, Yu Cao, Yongshou Yang, Peiyun Xiao, Xiaowen Long   +6 more
doaj   +1 more source

Functional additives in fishmeal-replaced aquafeeds: precision strategies for sustainable aquaculture

Journal of Animal Science and Biotechnology
Abstract Aquaculture serves as a critical pillar of global food security and human nutrition by providing high-quality protein, essential fatty acids, and efficient feed conversion while minimizing land use. However, its rapid expansion depends heavily on stable supplies of high-quality protein sources, particularly fishmeal (FM ...
Weidan Jiang, Pei Wu, Hongyun Zhang, Yaobin Ma, Yang Liu, Xiaoqiu Zhou, Lin Feng   +6 more
openaire   +1 more source