Results 71 to 80 of about 3,659 (195)
Spreading versus biomass production by colonies of the fish pathogen Flavobacterium psychrophilum: role of the nutrient concentration [PDF]
Colonies of the fish pathogen Flavobacterium psychrophilum have gliding motility in media with low agar concentrations. Although gliding motility, particularly in Flavobacterium johnsoniae, has been well-studied, little is known about its regulation by ...
Aurora Menéndez +6 more
core +6 more sources
Flavobacterium psychrophilum is a Gram-negative bacterium, responsible for the bacterial cold-water disease and the rainbow trout fry syndrome in freshwater salmonid fish. At present, there is only one commercial vaccine in Chile, made with two Chilean F.
Camila J. Solís +6 more
doaj +1 more source
Infectious hematopoietic necrosis virus (IHNV) and Flavobacterium psychrophilum are major pathogens of farmed rainbow trout. Improved control strategies are desired but the influence of on-farm environmental factors that lead to disease outbreaks remain ...
Jeremy L. Everson +7 more
doaj +1 more source
Global Warming Affects the Pathogenesis of Important Fish Diseases in European Aquaculture
The effect of global warming on pathogens and their fish hosts that could exacerbate the negative outcomes for aquaculture. Changes in farming practices and the development of innovative mitigation tools may prove essential to cope with the effects and impacts of rising water temperatures on fish diseases in Europe.
George Rigos +7 more
wiley +1 more source
Flavobacterium psychrophilum, invasion into and shedding by rainbow trout Oncorhynchus mykiss [PDF]
The infection route of Flavobacterium psychrophilum into rainbow trout Oncorhynchus mykiss was studied using bath and cohabitation challenges as well as oral challenge with live feed as a vector. Additionally, the number of bacterial cells shed by infected fish into the surrounding water was determined in the cohabitation experiment and in challenge ...
Madetoja, J., Nyman, P., Wiklund, T.
openaire +2 more sources
IntroductionTemporal elevation of water temperature positively affects immune activity and disease resistance in poikilothermic teleost fish. The ayu, Plecoglossus altivelis, an important fish species for Japanese freshwater fisheries, is usually ...
Goshi Kato +7 more
doaj +1 more source
ABSTRACT A major bottleneck to the projected expansion of the aquaculture industry is disease outbreaks caused by bacterial pathogens. Fish diseases caused by Flavobacterium pathogens are persistent in salmonid aquaculture, and treatment is limited to antimicrobials, which contaminate the aquatic environment and promote antimicrobial resistance ...
Lotta A. I. Landor +4 more
wiley +1 more source
The aim of this study was to investigate the response of different doses of lipopolysaccharide (LPS) and extracellular product (ECP) antigens (25, 50, 100, 250, and 500 µg) obtained from Flavobacterium psychrophilum to changes in oxidative stress ...
Muammer Kirici +3 more
doaj
Bacteria of the family Flavobacteriaceae (flavobacteria) primarily comprise nonpathogenic bacteria that inhabit soil and water (both marine and freshwater).
Yoshio Kondo +11 more
doaj +1 more source
ABSTRACT Cardiac viral diseases are among the major causes of economic losses in Atlantic salmon (Salmo salar L.) aquaculture. These include cardiomyopathy syndrome (CMS) caused by piscine myocarditis virus (PMCV) and pancreas disease (PD) caused by Atlantic salmonid alphavirus (SAV).
Francesca Riva +14 more
wiley +1 more source

