Results 211 to 220 of about 541,742 (304)

A Proteolytic Regulator Controlling Chalcone Synthase Stability and Flavonoid Biosynthesis in Arabidopsis[OPEN]

The Plant Cell, 2017
Xuebin Zhang, C. Abrahan, T. Colquhoun, Chang-Jun Liu   +3 more
semanticscholar   +1 more source

Integrated transcriptomic and metabolomic analysis unveils heat-tolerance-associated flavonoid metabolites and genes in the rice rel1-D mutant. [PDF]

BMC Genomics
Wu X, Yang L, Han J, Liu H, Chen G, Wang H, Feng X, Zhang W, Liu K, Zhang Z.   +9 more
europepmc   +1 more source

Studies on Flavonoid-hydrolyzing Enzymes. Part V

, 1964
Shigetaka Okada, Mayumi Yano, Juichiro FUKUMOTO   +2 more
openalex   +2 more sources

Physical interactions among flavonoid enzymes in snapdragon and torenia reveal the diversity in the flavonoid metabolon organization of different plant species

The Plant Journal, 2018
Naoto Fujino, Natsuki Tenma, Toshiyuki Waki, Keisuke Ito, Yuki Komatsuzaki, K. Sugiyama, Tatsuya Yamazaki, Saori Yoshida, M. Hatayama, S. Yamashita, Yoshikazu Tanaka, R. Motohashi, K. Denessiouk, Seiji Takahashi, T. Nakayama   +14 more
semanticscholar   +1 more source

Integrated transcriptomic and metabolomic analysis of Jinggang honey pomelo yellow spot disease to reveal the disease resistance mechanism. [PDF]

PLoS One
Sun H, Li Z, Guo Y, Li W, Jin B, Lu L, Liu D, He L, Yin S, Wu Y.   +9 more
europepmc   +1 more source

Metabolome and Transcriptome Analyses of the Molecular Mechanism Underlying Light-Induced Anthocyanin Accumulation in Pepper (<i>Capsicum annuum</i> L.) Peel. [PDF]

Curr Issues Mol Biol
He Q, He L, Feng Z, Xiao Y, Qiu Q, Liu J, Han H, Huang X.   +7 more
europepmc   +1 more source

Integrated Transcriptomic and Metabolomic Analysis of Color Changes in Maize Root Systems Treated with Methyl Jasmonate. [PDF]

Biology (Basel)
Zhang C, Zhang L, Guo H.
europepmc   +1 more source

Root-centered sodium sequestration and transcriptomic regulation under salt and alkali stress in wild soybean (Glycine soja). [PDF]

Front Plant Sci
Wang M, Qu Y, Lu X, Gillani SW, Song Y, Bai Y, Li Y, Zhang C, Xu Z, Meng C.   +9 more
europepmc   +1 more source

Flavonoid (myricetin, quercetin, kaempferol, luteolin, and apigenin) content of edible tropical plants.

Journal of Agricultural and Food Chemistry, 2001
Koo Hui Miean, S. Mohamed
semanticscholar   +1 more source

Targeted Urinary Profiling as a Biomarker of Dietary Flavonoid Intake from Fruits and Vegetables and its Relationship to the Timing of Dietary Assessment. [PDF]

Curr Dev Nutr
Hill EB, Pashkova A, Grainger EM, Roberts KM, Chitchumroonchokchai C, Braun AC, Ralston RA, Riedl KM, Spees CK, Clinton SK.   +9 more
europepmc   +1 more source