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Estimation of total flavonoid content in propolis by two complementary colometric methods
Journal of Food and Drug Analysis, 2020Flavonoids, with various biological activities, are considered as key compounds in propolis. In this study, quantitative deter minations of flavonoids in propolis were conducted by two complementary colorimetric methods, aluminum chloride method and 2,4 ...
ChiaFu Chang +3 more
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Journal of Agricultural and Food Chemistry, 2008
Tomatoes ( Lycopersicon esculentum Mill.) have been recognized as an important source of dietary flavonoids because of a high consumption worldwide. The qualitative and quantitative flavonoid compositions of assorted tomato cultivars including individual quantitative contributions of the five most significant flavonoids have been determined in this ...
Rune Slimestad +2 more
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Tomatoes ( Lycopersicon esculentum Mill.) have been recognized as an important source of dietary flavonoids because of a high consumption worldwide. The qualitative and quantitative flavonoid compositions of assorted tomato cultivars including individual quantitative contributions of the five most significant flavonoids have been determined in this ...
Rune Slimestad +2 more
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Current Pharmaceutical Design, 2014
Flavonoids are secondary products of plants that include thousands of compounds classified in several classes. Preclinical studies mainly carried out in rodents suggest that they may have a role in the prevention of immunoglobulin E (IgE) synthesis and mast cell degranulation. Interestingly, using animal models with allergic asthma, it can be concluded
Francisco J. Pérez-Cano +3 more
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Flavonoids are secondary products of plants that include thousands of compounds classified in several classes. Preclinical studies mainly carried out in rodents suggest that they may have a role in the prevention of immunoglobulin E (IgE) synthesis and mast cell degranulation. Interestingly, using animal models with allergic asthma, it can be concluded
Francisco J. Pérez-Cano +3 more
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Flavonoids and Dementia: An Update
Current Medicinal Chemistry, 2015Dementia is a strongly age-related syndrome due to cognitive decline that can be considered a typical example of the combination of physiological and pathological aging-associated changes occurring in old people; it ranges from intact cognition to mild cognitive impairment, which is an intermediate stage of cognitive deterioration, and dementia.
Orhan IE. +5 more
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Flavonoids of Ochna afzelii. [PDF]
ChemInform, 2003 AbstractFor Abstract see ChemInform Abstract in Full Text.
Pegnyemb, D.E. +4 more
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Archives of Internal Medicine, 1995
OBJECTIVE To determine whether flavonoid intake explains differences in mortality rates from chronic diseases between populations. DESIGN Cross-cultural correlation study.
M. Hertog +16 more
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OBJECTIVE To determine whether flavonoid intake explains differences in mortality rates from chronic diseases between populations. DESIGN Cross-cultural correlation study.
M. Hertog +16 more
semanticscholar +1 more source
ChemInform Abstract: Flavonoids as Antioxidants [PDF]
ChemInform, 2000 AbstractChemInform is a weekly Abstracting Service, delivering concise information at a glance that was extracted from about 100 leading journals. To access a ChemInform Abstract of an article which was published elsewhere, please select a “Full Text” option. The original article is trackable via the “References” option.
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Anthocyanins and other flavonoids
Natural Product Reports, 1995AbstractFor Abstract see ChemInform Abstract in Full Text.
Jeffrey B. Harborne +1 more
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