Results 31 to 40 of about 612,247 (342)

Flavonoids as natural phenolic compounds and their role in therapeutics: an overview

open access: yesFuture Journal of Pharmaceutical Sciences, 2021
Natural plants and plant-derived formulations have been used by mankind from the ancient period of time. For the past few years, many investigations elaborated the therapeutic potential of various secondary chemicals present in the plants.
R. Mutha, A. Tatiya, S. Surana
semanticscholar   +1 more source

Photochemistry of Flavonoids

open access: yesMolecules, 2010
Flavonoids and their photochemical transformations play an important role in biological processes in nature. Synthetic photochemistry allows access to molecules that cannot be obtained via more conventional methods.
Jan H. Van der Westhuizen   +3 more
doaj   +1 more source

Antimicrobial activity of flavonoids

open access: yesInternational Journal of Antimicrobial Agents, 2005
Flavonoids are ubiquitous in photosynthesising cells and are commonly found in fruit, vegetables, nuts, seeds, stems, flowers, tea, wine, propolis and honey.
Tim Cushnie, A. J. Lamb
semanticscholar   +1 more source

The Interaction between Flavonoids and Intestinal Microbes: A Review

open access: yesFoods, 2023
In recent years, research on the interaction between flavonoids and intestinal microbes have prompted a rash of food science, nutriology and biomedicine, complying with future research trends. The gut microbiota plays an essential role in the maintenance
Huihui Xiong   +4 more
semanticscholar   +1 more source

Plant Natural Flavonoids Against Multidrug Resistant Pathogens

open access: yesAdvancement of science, 2021
The increasing emergence and dissemination of multidrug resistant (MDR) bacterial pathogens accelerate the desires for new antibiotics. Natural products dominate the preferred chemical scaffolds for the discovery of antibacterial agents.
Meirong Song   +8 more
semanticscholar   +1 more source

Research Progress of the Antiviral Bioactivities of Natural Flavonoids

open access: yesNatural Products and Bioprospecting, 2020
Flavonoids are now considered as an indispensable component in a variety of nutraceutical and pharmaceutical applications. Most recent researches have focused on the health aspects of flavonoids for humans.
Lin Wang   +7 more
doaj   +1 more source

Flavonoid intake and the risk of age-related cataract in China’s Heilongjiang Province [PDF]

open access: yes, 2015
Background/Objectives: Epidemiological evidence suggests that diets rich in flavonoids may reduce the risk of developing age-related cataract (ARC).
Boots AW   +11 more
core   +2 more sources

Flavonoids and Other Polyphenols Act as Epigenetic Modifiers in Breast Cancer. [PDF]

open access: yes, 2020
Breast cancer is a common cancer that occurs due to different epigenetic alterations and genetic mutations. Various epidemiological studies have demonstrated an inverse correlation between breast cancer incidence and flavonoid intake.
Anwar, Hina   +6 more
core   +1 more source

Exploring the Phytochemical Landscape of the Early-Diverging Flowering Plant Amborella trichopoda Baill. [PDF]

open access: yes, 2019
Although the evolutionary significance of the early-diverging flowering plant Amborella (Amborella trichopoda Baill.) is widely recognized, its metabolic landscape, particularly specialized metabolites, is currently underexplored.
Chang, Lijing   +3 more
core   +1 more source

Ethanol-ammonium Sulfate Aqueous Two-phase Extraction of Total Flavonoids from Peach Blossom and Its Antioxidant Activity

open access: yesShipin gongye ke-ji, 2022
The extraction technology of total flavonoids from peach blossom was studied by theaqueous two-phase system of ethanol and ammonium sulfate. On the basis of single factor experiments, response surface methodology was used to optimize the extraction ...
Yaowen YU   +4 more
doaj   +1 more source

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