Results 121 to 130 of about 1,652,964 (229)
Health Science Reports, Volume 9, Issue 3, March 2026.ABSTRACT Purpose Maternal omega‐3 intake during pregnancy may influence infants’ anthropometric measurements and pregnancy outcomes. This study reviewed research articles investigating the effects of omega‐3 supplementation during pregnancy on infants’ anthropometric indices and pregnancy outcomes.
Marzieh Saei Ghare Naz +3 more
wiley +1 more source
JSFA reports, Volume 6, Issue 3, Page 62-72, March 2026.Abstract Background Camellia oil is a characteristic Chinese plant oil and is hailed as “the olive oil of the East”. However, there is a significant difference in the active ingredient between it and olive oil, which consequently leads to different effects.
Hengguang Cheng +5 more
wiley +1 more source
Vegetable Oil‐Based Materials for Drug Delivery Systems and Wound Dressings
Macromolecular Bioscience, Volume 26, Issue 3, March 2026.Renewable resources like vegetable oils are increasingly explored for biomaterial production in biomedical applications. Their monoglycerides and triglycerides inherently possess functions or can be chemically modified to introduce functional groups suitable for polymerization, yielding biomaterials with desirable properties such as flexibility ...
Lucas M. Favre +2 more
wiley +1 more source
Direct Ambient Mass Spectrometry for Food, Beverage, and Agricultural Sample Analysis and Research
Mass Spectrometry Reviews, Volume 45, Issue 2, Page 429-452, March/April 2026.ABSTRACT Ambient and direct mass spectrometry (MS) methods are becoming increasingly used for the rapid analysis of food, beverage and agricultural samples. Novel ionization approaches combined with targeted, or untargeted workflows provide analytical outcomes within a greatly reduced time period compared to traditional separation science coupled with ...
Leigh M. Schmidtke +3 more
wiley +1 more source
Sustainable Food Proteins, Volume 4, Issue 1, March 2026.The lacking essential amino acids, low digestibility, bioavailability, bitterness, and presence of anti‐nutritional factors that limit the consumption of plant proteins and their use in food formulations are discussed comprehensively. The findings of recent studies on novel technologies and computer‐based applications used to cope with these challenges
Humeyra Cavdar Dincturk +3 more
wiley +1 more source
Thickness Calculation of Pigment Layers and Gold Leaves Using XRF and MA‐XRF Data
X-Ray Spectrometry, Volume 55, Issue 2, Page 335-348, March/April 2026.ABSTRACT In this work, XRF and MA‐XRF data were used to estimate the thickness of Chromium Oxide (Cr₂O₃) pigment and gold leaf applied over Lead White (2PbCO3.Pb(OH)2). The thickness determination was based on the differential attenuation of the Pb‐Lα and Pb‐Lβ characteristic X‐rays, which allows correlating the overlying material layer with the Pb(Lα ...
Renato Pereira de Freitas +9 more
wiley +1 more source
High‐Protein Hydrogels Composed of Pea–Collagen Protein and κ‐Carrageenan for the Dysphagia Diet
Journal of Food Science, Volume 91, Issue 3, March 2026.ABSTRACT In this study, pea–collagen proteins and κ‐carrageenan were used to create hydrogels with high protein content (20%–27.5%) for dysphagia diets by varying the collagen concentration (7.5%–15%). The effects of collagen concentrations on physical, rheological, and textural properties; microstructure; suitability for a dysphagia diet; and the ...
Deimantė Dagytė +6 more
wiley +1 more source
Diabetes, Obesity and Metabolism, Volume 28, Issue 3, Page 1661-1672, March 2026.Abstract Aims Precision nutrition, guided by genetic testing, has emerged as a promising approach for managing obesity. However, robust clinical trials testing its effectiveness in real‐world dietary interventions remain scarce. The GenOn Programme aims to evaluate whether tailoring nutritional care based on genetic risk for obesity enhances weight ...
Karla P. Balbino +11 more
wiley +1 more source
Maternal &Child Nutrition, Volume 22, Issue 1, March 2026.ABSTRACT Polyunsaturated fatty acids (PUFAs) are critical for fetal development during pregnancy. This study evaluates the association between maternal serum n‐3 and n‐6 PUFAs in early pregnancy and the risk of large‐for‐gestational‐age (LGA) infants.
Xiaxia Cai +6 more
wiley +1 more source
Flaxseed Oil (Linum usitatissimum) Prevents Cognitive and Motor Damage in Rats with Hyperammonemia. [PDF]
Nutrients, 2023 Ocaña-Sánchez MF +8 more
europepmc +1 more source