Results 171 to 180 of about 90,989 (265)
X‐ray irradiation of Delia platura pupae showed that 20 Gy induces high sterility while maintaining male quality and competitiveness, establishing optimal parameters for sterile insect technique implementation in North America. Abstract BACKGROUND The seedcorn maggot, Delia platura Meigen (Diptera: Anthomyiidae), is a sporadic but economically ...
Anne‐Marie Fortier +3 more
wiley +1 more source
Nutritional Enhancement and Quality Evaluation of Oat-Based Cookies Enriched with Doum Fruit (<i>Hyphaene thebaica</i> L.) Powder: A Comprehensive Assessment of Functional, Rheological, Physicochemical, Sensory, and Multivariate Characteristics. [PDF]
Matar AA +4 more
europepmc +1 more source
Mating order and remating of females by males with different endosymbiont associations strongly shape Wolbachia‐induced cytoplasmic incompatibility, female fitness and offspring sex ratio. An incompatible first mating was weakly affected if followed by a compatible mating and vice versa, indicating strong first‐male sperm precedence with consequences ...
Amir H. Tourani +4 more
wiley +1 more source
Enhancing the Quality of Buckwheat Noodles Through the Addition of Wheat Gluten and Wheat Flour. [PDF]
Lei X +7 more
europepmc +1 more source
ABSTRACT Mountain areas are hotspots of high natural and cultural value, but they face sustainability challenges. This research offers a quantitative cross‐case analysis of 21 case studies from mountain regions across 14 European countries, examining how local stakeholders perceive the contribution of mountain value chains to sustainable development ...
María Mar Delgado‐Serrano +2 more
wiley +1 more source
Effect of Particle Size on the Physicochemical and Functional Properties of Sweet Lupin (<i>Lupinus angustifolius</i>) Fermented with <i>Rhizopus oligosporus</i>. [PDF]
Nairfana I, Singh J, Boland M, Kaur L.
europepmc +1 more source
ABSTRACT Understanding the environmental impact of food production is critical to promoting sustainable consumption patterns. This study explores the gap between consumers' perceived water footprint (PWF) and the actual water footprint (AWF) of selected agri‐food products in Italy, including crop‐ and animal‐based products. A survey conducted through a
Leonardo Agnusdei +3 more
wiley +1 more source
Affordable and Clean Energy: CO2 Emissions, Resilience and Inequality
ABSTRACT Sustainable development means building the resilience of both people and the planet. It includes implementing strategies which reduce emissions while also enabling more vulnerable households to transition to clean and affordable energy. This paper examines household CO2 emissions in Ireland to highlight those who emit most and least in key ...
Nessa Winston +2 more
wiley +1 more source
The Impact of Brewer's Spent Grain on Noodle Quality and Composition. [PDF]
Alfaro GMS +4 more
europepmc +1 more source

