Results 101 to 110 of about 487,139 (219)
Effect of Simulated Aminocyclopyrachlor Drift on Flue-Cured Tobacco
Flue-cured tobacco is sensitive to foliar and soil residues of off-target synthetic auxin drift. Aminocyclopyrachlor is a newly developed synthetic auxin herbicide that may be used in right-of-way applications for broadleaf weed and brush control ...
R. J. Richardson +4 more
core +1 more source
Objective To provide a scientific foundation for the efficient use of biochar microbial fertilizer to improve both quality and production, this study will look at the impact of applying biochar microbial fertilizer at different fertility levels on the ...
Yingqi Chang +10 more
doaj +1 more source
Analysis of Flue-cured Tobacco Supply Elasticity in Zimbabwe 1980-2010: An Error Correction Model Approach [PDF]
Flue cured tobacco has been an important crop for the Zimbabwean economy historically in terms of foreign currency earnings and employment creation. Between 1980 and 2000, there is a general increase in tobacco output, followed by a sharp decline from ...
Pfumayaramba, Tichaona
core
Farklı potasyum formlarının flue cured tütün çeşidinde bazı kalite özelliklerine etkisi [PDF]
Araştırma Projesi -- Ege Üniversitesi, 2002Flue-cured (Virginia) tobacco, Quality, Yield.;Flue-cured (Virginia) tütünü, Kalite ...
Tepecik, Mahmut, İrget, Mehmet Eşref
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Research on the Simulation Model of Above-Ground Organs Morphogenesis of Flue-Cured Tobacco
Part 1: Simulation, Optimization, Monitoring and Control TechnologyInternational audienceIn order to create the simulation model of Above-ground Organs Morphogenesis of Flue-cured Tobacco, the dynamic model of organ morphology in different growing step ...
Xinming Ma +9 more
core +1 more source
Nitrogen is an essential nutrient element for the growth and development of flue-cured tobacco. An insufficient nitrogen supply can inhibit tobacco metabolism, delay growth progression, and reduce yield.
Zhiying E. +8 more
doaj +1 more source
Investigations into the chemistry of the flue-curing of tobacco [PDF]
openaire +2 more sources
The Post-Buyout Experience: Peanut and Tobacco Sectors Adapt to Policy Reform [PDF]
Marketing quota and price support programs for peanuts and tobacco were a longstanding feature of U.S. farm policy, from the 1930s until the Government enacted quota buyouts, in 2002 for peanuts and 2004 for tobacco.
Foreman, Linda F. +2 more
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To study the relationship between the diversity of the surface microbial community and tobacco flavor, and to improve tobacco quality using microorganisms. The microbial community composition and diversity of 14 samples of flue-cured tobacco from tobacco-
Lixiang Wu (2804185) +14 more
core +1 more source

