Results 61 to 70 of about 187,065 (346)
Organochlorine and organophosphorus pesticide residues in fodder and milk samples along Musi river belt, India [PDF]
Veterinary World, 2015 Aim: The present study was conducted to find the organochlorine pesticide (OCP) and organophosphorus pesticide (OPP) residues in fodder and milk samples along Musi river belt, India.
Korrapati Kotinagu, Nelapati Krishnaiah
doaj +1 more source
Impact of the drought on the fodder self-sufficiency of organic and conventional highland dairy farms [PDF]
, 2008 Eight highland dairy farms in the French Massif Central (4 organic and 4 conventional) were surveyed from 2000 to 2005 to understand the forage system functioning and the specificities of organic farms. During this period two important droughts occurred,
Boisdon, Isabelle, Capitaine, Mathieu
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Land Degradation &Development, EarlyView.ABSTRACT Farmer Managed Natural Regeneration (FMNR) is a low‐cost, adaptable agroforestry practice that enhances land restoration by promoting systematic integration of naturally regenerating trees within farming systems through tree selection and management.
Irene Awino Ojuok +5 more
wiley +1 more source
Milk production from leguminous forage, roots and potatoes [PDF]
, 2003 The aim of the present work was to investigate the effects of replacing grain concentrates with roots and potatoes in dairy cow diets based upon large amounts of grass/alfalfa silage.
Eriksson, Torsten
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International Journal of Osteoarchaeology, EarlyView.ABSTRACT Studying goose domestication through archaeological finds has been challenging due to the similar skeletal morphology of the European domestic goose and its wild progenitor, the greylag goose (Anser anser). We analyzed stable carbon (δ13C) and nitrogen (δ15N) isotopes from bone collagen of subfossil domestic and potentially domestic geese to ...
Johanna Honka +7 more
wiley +1 more source
Organic Fodder Production in Intensive Organic Livestock Production in Europe: Recent Scientific Findings and the Impact on the Development of Organic Farming [PDF]
, 2005 Organic farming is practiced in over 100 countries on more than 26 million hectares. In the European Union (EU 25), about 5.6 million hectares of farm land are certified under the EU organic farming regulation 2092/91/EEC.
Böhm, Herwart, Rahmann, Gerold
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People and Nature, EarlyView.Abstract Pastoral practices remain a widespread economic activity across European mountain regions. However, the viability of this activity may be threatened by the recovery of large wild vertebrates associated with passive rewilding, leading to the so‐called human–wildlife conflicts.
P. Acebes +4 more
wiley +1 more source
Genomic Characterization of the Kazakh Fat-Tailed Coarse-Wool Sheep Breed Using ROH Analysis
AnimalsSheep breeding is an important sector of livestock production in the Republic of Kazakhstan. The Kazakh fat-tailed coarse-wool sheep holds a prominent position among local breeds due to its high meat productivity, resilience to extreme climatic ...
Altynay Kozhakhmet +9 more
doaj +1 more source
Ringtest to evaluate four methods of resistance testing in fodder radish against Meloidogyne chitwoodi [PDF]
To measure levels of resistance in fodder radish cultivars a reliable, objective and cost effective testing method is required. In 2006 German and Dutch plant breeder’s organizations (Bundesverband Deutscher Pflanzenzüchter; BDP and Plantum), a number of
Berg, W., van den +2 more
core +1 more source
Long-term effects of cropping systems on the earthworm population in a loam soil [PDF]
, 2006 Six cropping systems, ranging from conventional arable without livestock to organic livestock farming dominated by ley, have been compared in 1990 and 2004 in SE Norway. Ley in the crop rotation increased density and biomass of earthworms and channels in
Eltun, Ragnar +3 more
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