Results 111 to 120 of about 9,863 (285)

Postharvest Management to Preserve the Nutritional Quality of Vegetables: An Overview Based on Current Research Findings Across the Globe

open access: yesFuture Postharvest and Food, EarlyView.
Postharvest losses in vegetables extend beyond mere quantitative reduction through physical deterioration and spoilage; they encompass substantial qualitative degradation, particularly the deterioration of critical nutritional constituents. Following harvest, vegetables maintain metabolic activity, and when subjected to suboptimal environmental ...
Md. Abdul Kader   +4 more
wiley   +1 more source

Folates in portuguese rice - influence of cooking

open access: yes, 2016
Naturally forms of folates are described as an unstable nutrient, the retention in processed and stored food could be lower than that in raw. With this work the folate content in rice raw and cooked was evaluated.
Castanheira, Isabel   +6 more
core  

Chemistry Underlying the Behavior of Food and Agricultural Components During Industrial Manufacturing Processes and Its Implications in Quality Assurance, Food Quality, and Food Safety Management: A Systematic Review

open access: yesFood Safety and Health, EarlyView.
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley   +1 more source

Milk Folates: Characterisation and Availability

open access: yes, 1997
With the ultimate goal to study milk folate bioavailability, a reverse-phase HPLC technique was developed and compared with a radioprotein binding assay.
Wigertz, Karin
core  

Multi‐omics reveals gastrointestinal metabolic disorder‐induced diarrhea in postpartum dairy cows

open access: yesiMetaOmics, EarlyView.
Nutritional diarrhea is a pervasive, costly challenge in dairy production. Using integrated metagenomic and metabolomic profiling, we identified coordinated microbial and metabolic alterations across the rumen, hindgut, and serum. In the rumen, enrichment of Prevotella sp.
Weixuan Tang   +7 more
wiley   +1 more source

Additive CHARMM Force Field for Pterins and Folates

open access: yes
International audienceFolates comprise a crucial class of biologically active compounds related to folic acid, playing a vital role in numerous enzymatic reactions.
Aleksandrov, Alexey   +4 more
core   +1 more source

Human biomarker navigator

open access: yesiMeta, EarlyView.
The Human Biomarker Navigator integrates the disease continuum, biomarker dynamics, cross‐organ biomarker networks, biomarker classification, and technology‐driven paradigms. It maps how biomarkers link multi‐system physiology and pathology across the nervous, respiratory, endocrine, circulatory, immune, digestive, urinary, reproductive, and ...
Meng‐Yao Li   +29 more
wiley   +1 more source

Potentiel nutritionnel du microbiote d'aliments fermentés à base de céréales : le cas des folates

open access: yes, 2016
Les céréales sont des aliments de base dans la plupart des pays africains. De nombreux aliments céréaliers africains sont fermentés naturellement. Comme la qualité nutritionnelle des aliments céréaliers pourrait être améliorée grâce aux fermentations ...
Saubade, Fabien
core  

Ovarian Cancer: Epidemiology, Disease Mechanisms, New Diagnosis and Treatment Strategies, and Research Directions

open access: yesiNew Medicine, EarlyView.
ABSTRACT Ovarian cancer (OC) continues to be the deadliest gynecological malignancy and a significant cause of cancer‐related mortality among women worldwide. Standard treatment strategies typically entail platinum‐based chemotherapy in conjunction with cytoreductive surgery.
Zunera Khalid   +4 more
wiley   +1 more source

Quantitative determination of folates in rice with liquid chromatography coupled to tandem mass spectrometry

open access: yes, 2011
This work presents the development of a qualitative and quantitative method to determine individual folates, i.e. THF, 5-MTHF, 5,10-CH+THF, 5-CHOTHF, 10-CHOFA en FA, in rice. Folates are essential nutrients for human beings.
De Brouwer, Veerle
core  

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