Results 281 to 290 of about 8,616,641 (354)
Healthcare Providers' Perceptions and Experiences of Prenatal Iron and Folic Acid Supplementation-A Qualitative Study in Botswana. [PDF]
Moeng L +11 more
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Maternal vitamin B12, vitamin D, and folic acid status during pregnancy and child neurodevelopment: a systematic review. [PDF]
Franco L +3 more
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Chemosphere, 2021
The purpose of this study was to fabricate an electrochemical sensor for the detection of methotrexate and folic acid based on a screen-printed graphite electrode (SPGE) modified with prepared iron oxide (Fe3O4)/polypyrrole (ppy)/Palladium (Pd ...
S. Tajik +3 more
semanticscholar +1 more source
The purpose of this study was to fabricate an electrochemical sensor for the detection of methotrexate and folic acid based on a screen-printed graphite electrode (SPGE) modified with prepared iron oxide (Fe3O4)/polypyrrole (ppy)/Palladium (Pd ...
S. Tajik +3 more
semanticscholar +1 more source
International Journal of Biological Macromolecules, 2020
This work aimed to synthesis copper oxide nanoparticles (CuONPs) using the Helianthus tuberosus (Ht) extracts then encapsulated with starch (ST) followed by conjugated with folic acid (FA) to facilitate the targeted release in MDA-MB-231 cells and this ...
A. Mariadoss +4 more
semanticscholar +1 more source
This work aimed to synthesis copper oxide nanoparticles (CuONPs) using the Helianthus tuberosus (Ht) extracts then encapsulated with starch (ST) followed by conjugated with folic acid (FA) to facilitate the targeted release in MDA-MB-231 cells and this ...
A. Mariadoss +4 more
semanticscholar +1 more source
Folic acid versus 5- methyl tetrahydrofolate supplementation in pregnancy.
European Journal of Obstetrics, Gynecology, and Reproductive Biology, 2020Folate (vitamin B9) is widely accepted to protect against fetal neural tube defects. The main sources of dietary folate are folic acid-fortified foods and folic acid-containing dietary supplements.
E. Ferrazzi, G. Tiso, D. D. Di Martino
semanticscholar +1 more source
Effect of folic acid on the postharvest physiology of broccoli during storage.
Food Chemistry, 2020The objective of the present study was to explore the effect of folic acid on the postharvest physiology of broccoli placed in storage. Broccoli heads were immersed in 5 mg L-1 folic acid for 10 min, then stored at 20 ± 1 °C for 4 days. Results indicated
Dongying Xu +7 more
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Critical Reviews in Clinical Laboratory Sciences, 2001
Folic acid is an essential nutrient from the B complex group of vitamins. Folate, as a cofactor, is involved in numerous intracellular reactions, and this is reflected in the various derivatives that have been isolated from biological sources. Folic acid is involved in single carbon transfer reactions and serves as a source of single carbon units in ...
openaire +2 more sources
Folic acid is an essential nutrient from the B complex group of vitamins. Folate, as a cofactor, is involved in numerous intracellular reactions, and this is reflected in the various derivatives that have been isolated from biological sources. Folic acid is involved in single carbon transfer reactions and serves as a source of single carbon units in ...
openaire +2 more sources

