Results 271 to 280 of about 3,396,356 (294)
Some of the next articles are maybe not open access.
Food Colloids: Fundamentals of Formulation
International Journal of Food Science and Technology, 2002openaire +2 more sources
Meat Quality of Chinese Mitten Crabs Fattened with Natural and Formulated Diets
Journal of Aquatic Food Product Technology, 2014Yongxu Cheng, Xugan Wu
exaly
Formulations for stabilizing moisture in muscle foods
2015HULL RICHARD, TOLEDO MO, TOLEDO ROMEO
openaire +2 more sources

