Results 71 to 80 of about 1,417,697 (311)
FEBS Open Bio, EarlyView.Erythropoietin administration suppresses hepatic soluble epoxide hydrolase (sEH) expression, leading to increased CYP‐derived epoxides. This is associated with a shift in hepatic macrophage polarization characterized by reduced M1 markers and increased M2 markers, along with reduced hepatic inflammation, suppressed hepatic lipogenesis, and attenuated ...
Takeshi Goda +12 more
wiley +1 more source
The Development of Institutions for Serbia Organic Food Market Considering the Accession to EU
Theory, Methodology, Practice, 2011 Within the food and beverages products category, organic food products are one of the most competitive markets in the EU today. Therefore, this paper discusses current features of the organic food scene in EU and in Serbia.
Tomislav Sudarevic
doaj
The iPOPY project – a research commitment to more sustainable public food [PDF]
, 2010 The schooldays of European children and youth tend to get longer, and their eating patterns, especially during school hours, are often unsatisfactory. Healthy school food is a logic response to this situation.
Løes, Anne-Kristin
core
FEBS Open Bio, EarlyView.Bisphenol A (BPA), a common chemical in plastics, exerts dual effects on bladder cancer cells: low doses promote growth and migration, while high doses suppress growth and migration. Multi‐omics and bioinformatics reveal BPA acts via MAPK and inflammatory pathways.
Shaomin Niu +10 more
wiley +1 more source
The iPOPY project and how to communicate with the young generation [PDF]
, 2009 The aim of the iPOPY project (2007-2010) is to study how increased consumption of organic food may be achieved by implementation of relevant strategies and instruments linked to food serving outlets for young people in some European countries (Denmark ...
Mikkola, Minna, Roos, Gun
core
Evolutionarily divergent DUF4465 domains have a common vitamin B12‐binding function
FEBS Open Bio, EarlyView.We show that DUF4465 family proteins, widespread across bacteria from gut microbiomes, hydrothermal vents, and soil, share a common vitamin B12‐binding function. These augmented β‐jellyroll proteins bind vitamin B12 via extended loops. Our findings establish sequence‐diverse DUF4465 proteins as a widespread class of B12‐binding proteins, highlighting ...
Charlea Clarke +4 more
wiley +1 more source
Agronomy, 2019 In the present study, the nut and kernel traits of six hazelnut cultivars (‘Barceloński’, ‘Kataloński’, ‘Webba Cenny’, ‘Olbrzym z Halle’, ‘Cosford’, and ‘Nottinghamski’) grown in ...
Katarzyna Król +2 more
doaj +1 more source
Agronomy, 2020 Courgette is a popular vegetable belonging to the Cucurbitaceae family. It is known for its good adaptation to different weather conditions, although it performs best in a warm and humid climate.
Klaudia Kopczyńska +6 more
doaj +1 more source
Organising supply chains of organic products for Italian school meals - The case of the province and of the city of Piacenza [PDF]
, 2009 The paper is part of the proceedings of an iPOPY seminar. The authors describe, how supply chains of organic school food might be organised in a sustainable way in order to serve high quality food to pupils.
Bocchi, Stefano +3 more
core
FEBS Open Bio, EarlyView.Pharmacological inhibition of PERK in a DEN‐induced mouse model of liver cancer does not reduce tumor burden but alters cellular stress signaling. Despite blocking PERK activity, downstream stress responses, including CHOP expression, remain active, suggesting compensatory mechanisms within the unfolded protein response that may influence tumor ...
Ada Lerma‐Clavero +5 more
wiley +1 more source