Results 261 to 270 of about 3,160,663 (305)

Food Additives: From Functions to Analytical Methods

Critical Reviews in Food Science and Nutrition, 2022
Guozhen Liu, Wei-Min Zhang
exaly  

Food Additive Emulsifiers: A Review of Their Role in Foods, Legislation and Classifications, Presence in Food Supply, Dietary Exposure, and Safety Assessment.

Nutrition Reviews, 2021
Kevin Whelan
exaly  

Food Additives

Journal (Royal Society of Health), 1958
openaire   +2 more sources

Only Plant-Based Food Additives: An Overview on Application, Safety, and Key Challenges in the Food Industry

Food Reviews International, 2023
Minhui Li, Erhuan Zang, Linlin Jiang
exaly  

Food Additives and Sensitivities

Disease-a-Month, 2009
Cyrus, Rangan, Donald G, Barceloux
openaire   +2 more sources

Bio-Synthesis of Food Additives and Colorants-a Growing Trend in Future Food

Biotechnology Advances, 2021
Lichao Sun, Hal S. Alper, Fengjiao Xin
exaly  

FOOD ADDITIVES AND HYPERACTIVITY

Medical Journal of Australia, 1976
  +7 more sources

Environmental Medical Epigenetics: A Review of Epigenetically Induced Medical Risks Generated From Exposures in Our Air, Food, and Personal Products

Medical Epigenetics, 2021
Rachel L Miller
exaly  

FOOD ADDITIVES

Nutrition Reviews, 2009
openaire   +2 more sources

Insights Into the Occurrence, Fate, Impacts, and Control of Food Additives in Food Waste Anaerobic Digestion: A Review

Environmental Science & Technology, 2023
Shao-Yuan Leu, Dongbo Wang, Ling LENG
exaly