Results 141 to 150 of about 32,593 (262)

Local government policies restricting unhealthy outdoor food advertising in Australia: stakeholder perspectives identify political willingness is key to overcoming barriers. [PDF]

Health Res Policy Syst
Bivoltsis A, Klug F, Francis J, Whitton C, Trapp GSA, Pulker CE.   +5 more
europepmc   +1 more source

Sustainability Disclosure and External Assurance of Reports in the Italian Agrifood Sector

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT The European Union introduced the Corporate Sustainability Reporting Directive (CSRD) with the aim of aligning the “walk”—the implementation of substantive sustainability practices—and the “talk”—their representation in sustainability reporting.
Andrea Caccialanza, Mirta Casati, Marco Angelo Marinoni   +2 more
wiley   +1 more source

Impact of food advertising restrictions in Portugal on children's exposure to unhealthy foods and beverages: a before-and-after study. [PDF]

Arch Public Health
Royo-Bordonada MÁ, Cavero-Esponera C, Romero-Fernández MM.   +2 more
europepmc   +1 more source

Protecting Our Youth: Support Policy to Combat Health Disparities Fueled by Targeted Food Advertising. [PDF]

J Am Heart Assoc, 2021
Fischer NM, Duffy EY, Michos ED.
europepmc   +1 more source

The Price of Circularity: Exploring the Determinants of Consumer Willingness to Pay

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT The transition towards a circular economy (CE) requires not only technological and organisational innovation but also consumer engagement in adopting circular products. A key driver of this process is consumers' stated willingness to pay (WTP) a premium, which remains constrained by psychological, perceptual and contextual barriers.
Valerio Muto, Vincenzo Basile, Nunzia Petacca, Anna Prisco   +3 more
wiley   +1 more source

How Is Functional Food Advertising Understood? An Approximation in University Students. [PDF]

Nutrients, 2020
González-Díaz C, Vilaplana-Aparicio MJ, Iglesias-García M.   +2 more
europepmc   +1 more source

Extent and nutritional quality of foods and beverages to which children are exposed in Colombian TV food advertising. [PDF]

Public Health Nutr, 2021
Velasquez A, Mora-Plazas M, Gómez LF, Taillie LS, Dillman Carpentier FR.   +4 more
europepmc   +1 more source

The Influence of Ethical Ideologies on Corporate Social Performance in Small and Medium‐Sized Enterprises in the United Kingdom

Corporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT Research addressing the microfoundations of corporate social performance (CSP) in small and medium‐sized enterprises (SMEs) remains sparse. This paper aims to investigate how SME managers' ethical ideology affects CSP and examines the mediating role of their CSR orientation (CSRO): economic, legal, ethical, and philanthropic.
Sarah Mohammad Suleiman Alsyoof, Vasa László, Tamás Sneider   +2 more
wiley   +1 more source

Nutrition Label Reading and Understanding, Food Advertising Exposure, and Excess Weight Among Brazilian Adults: A Cross-Sectional Study. [PDF]

Nutrients
Bueno LC, Lourenção LFP, de Souza-Silva TG, Alves CGL, Rezende ML, Ferreira EB, Nogueira DA, Raposo A, Alsharari ZD, BinMowyna MN, Almutairi S, Lima DB.   +11 more
europepmc   +1 more source

Overabundance of unhealthy food advertising targeted to children on Guatemalan television. [PDF]

Health Promot Int, 2020
Cosenza-Quintana EL, Morales-Juárez A, Ramirez-Zea M, Vandevijvere S, Kroker-Lobos MF.   +4 more
europepmc   +1 more source