Eur J Public Health, 2022 Abstract The Commission has established a joint action with Member States through the Best ReMaP joint action (2020-2023) to facilitate the effective implementation of the Audiovisual Media Services Directive which, in its revised version, calls on Member States to ensure that codes of conduct ...
Garde A.
europepmc +2 more sources
Exploring the Usability and Acceptability of the FoodMATS-Youth App for Monitoring Food Marketing Exposures: Mixed Methods Study [PDF]
JMIR Formative ResearchBackgroundUnhealthy food and beverage marketing influences children’s attitudes, preferences, and behaviors toward food. Most research studies on children’s exposure to food marketing focus on single settings, media, or marketing channels, precluding ...
Idris Opeyemi Bamigbayan +3 more
doaj +2 more sources
The association between exposure to food marketing and dietary intake among youth in six countries [PDF]
International Journal of Behavioral Nutrition and Physical ActivityBackground While food marketing to youth is associated with harmful behavioural and dietary outcomes, few studies have assessed differences in this relationship between countries. This study examined the association between exposure to food marketing and
Laura Vergeer +7 more
doaj +2 more sources
Towards effective restriction of unhealthy food marketing to children: unlocking the potential of artificial intelligence [PDF]
International Journal of Behavioral Nutrition and Physical Activity, 2023 The World Health Organization recommends that member states enact policies to limit unhealthy food marketing to children. Chile enacted relatively stringent laws that restrict unhealthy food marketing to children in two phases, beginning in 2016. Dillman-
Dana Lee Olstad, Emma Boyland
doaj +2 more sources
Food Marketing and Power: Teen-Identified Indicators of Targeted Food Marketing. [PDF]
Int J Environ Res Public Health, 2022 Food marketing is powerful and prevalent, influencing young people’s food attitudes, preferences, and dietary habits. Teenagers are aggressively targeted by unhealthy food marketing messages across a range of platforms, prompting recognition of the need to monitor such marketing.
Elliott C, Truman E, Stephenson N.
europepmc +3 more sources
Comparison of ten policy options to equitably reduce children’s exposure to unhealthy food marketing [PDF]
Public Health NutritionObjective: Reducing children’s exposure to unhealthy food marketing is crucial to combat childhood obesity. We aimed to estimate the reduction of children’s exposure to food marketing under different policy scenarios and assess exposure differences by ...
Ryan Gage +6 more
doaj +2 more sources
The impact of food marketing via video game live streaming on snack intake in adolescents: a randomised controlled trial [PDF]
Public Health NutritionObjective: The marketing of foods and non-alcoholic beverages (hereafter: food) high in fat, salt and/or sugar (HFSS) is implicated in the development of poor dietary habits, overweight and obesity.
Rebecca Evans +4 more
doaj +2 more sources
Child and adolescent exposure to unhealthy food marketing across digital platforms in Canada [PDF]
BMC Public HealthBackground Children and adolescents are exposed to a high volume of unhealthy food marketing across digital media. No previous Canadian data has estimated child exposure to food marketing across digital media platforms.
Monique Potvin Kent +7 more
doaj +2 more sources
Public support for unhealthy food marketing policies in Australia: A cross-sectional analysis of the International Food Policy Study 2022 [PDF]
Australian and New Zealand Journal of Public HealthObjective: This study aimed to explore public opinion towards food marketing policies. Methods: In 2022, a cross-sectional online survey was completed by 3,923 adults in Australia, including 1,152 caregivers of children aged 70%) for all policies aimed ...
Clara Gomez-Donoso +9 more
doaj +2 more sources
How an agreement with restriction of unhealthy food marketing and sodium taxation influenced high fat, salt or sugar (HFSS) food consumption [PDF]
BMC Public HealthBackground Food taxation and food marketing policy are very cost-effectiveness to improve healthy diets among children. The objective of this study was to investigate the socio-demographic characteristics of Thais and attitude towards on policy unhealthy
Nongnuch Jindarattanaporn +7 more
doaj +2 more sources