Results 31 to 40 of about 141,382 (303)
BMC Public Health, 2022 Background There is convincing evidence that unhealthy food marketing is extensive on television and in digital media, uses powerful persuasive techniques, and impacts dietary choices and consumption, particularly in children.
Amy Finlay +8 more
doaj +1 more source
Adolescent exposure to food and beverage marketing on social media by gender: a pilot study
Public Health Nutrition, 2023 Objective: The objective of this research was to determine if, based on gender, adolescents were exposed to different marketing techniques that promoted food and beverages over social media.
Ashley Amson +4 more
doaj +1 more source
Consumer-Related Food Waste : Role of Food Marketing and Retailers and Potential for Action [PDF]
, 2016 Food waste has received increasing attention in recent years. As part of their corporate social responsibility strategies, food supply chain actors have started to act towards avoiding and reducing food waste.
Aschemann-Witzel, Jessica +6 more
core +1 more source
The portrayal of food marketing policy by Canadian news media
Critical Public HealthUnhealthy food marketing influences children’s food preferences, intake and rates of obesity. Currently, there is no mandatory national food marketing policy that restricts food marketing to youth in Canada.
Grace Gillis +2 more
doaj +1 more source
Enhancing Prosciutto through Cold Plasma: From Pathogen Inactivation to Quality Retention
Food Science of Animal ResourcesThis study investigated the efficacy of non-thermal cold plasma treatment in enhancing the safety of prosciutto by inactivating microorganisms while preserving its essential properties.
Jiseon Lee +3 more
doaj +1 more source
FoodsThere is an urgent need to develop efficient and environmentally friendly decontaminants for poultry products. In this study, we aimed to evaluate the practical application of peroxyacetic acid (PAA) as a replacement for sodium hypochlorite (SH) to ...
Bo-Zheng Zhang +2 more
doaj +1 more source
Laser‐Induced Graphene from Waste Almond Shells
Advanced Functional Materials, EarlyView.Almond shells, an abundant agricultural by‐product, are repurposed to create a fully bioderived almond shell/chitosan composite (ASC) degradable in soil. ASC is converted into laser‐induced graphene (LIG) by laser scribing and proposed as a substrate for transient electronics.
Yulia Steksova +9 more
wiley +1 more source
FoodsThe term “halal” is derived from the Arabic word for “permitted” or “allowed”. Issues arise in the global halal industry regarding the implementation of halal standards due to differences between Islamic countries. Producers find it challenging to comply
Bo-Zheng Zhang +2 more
doaj +1 more source
Shopper marketing strategy in food retailing [PDF]
Ekonomika Poljoprivrede (1979), 2016 The leading role of retailers in food industry marketing channels significantly contributes to shopper marketing affirmation. Shopper marketing is a new marketing paradigm which focuses on the shopper and point-of-sale.
Bogetić Zoran +2 more
doaj +1 more source
Frontiers in Public Health, 2022 Food marketing to children is ubiquitous and persuasive. It primarily promotes foods of poor nutritional quality, influences children's food preferences and habits, and is a factor in childhood obesity.
Charlene Elliott +10 more
doaj +1 more source