Use of persuasive strategies in food advertising on television and on social media in Brazil. [PDF]
Silva JMD +6 more
europepmc +1 more source
The Price of Circularity: Exploring the Determinants of Consumer Willingness to Pay
ABSTRACT The transition towards a circular economy (CE) requires not only technological and organisational innovation but also consumer engagement in adopting circular products. A key driver of this process is consumers' stated willingness to pay (WTP) a premium, which remains constrained by psychological, perceptual and contextual barriers.
Valerio Muto +3 more
wiley +1 more source
Food advertising during children's television programmes in Italy. [PDF]
Gallus S +8 more
europepmc +1 more source
Promoting Fruit and Vegetable Consumption: Are Coupons More Effective Than Pure Price Discounts? [PDF]
The U.S. Department of Agriculture administers food and nutrition assistance programs that promote fruit and vegetable consumption. But consumption remains relatively low among program recipients as well as among the general U.S. population.
Dong, Diansheng, Leibtag, Ephraim S.
core +1 more source
ABSTRACT Research addressing the microfoundations of corporate social performance (CSP) in small and medium‐sized enterprises (SMEs) remains sparse. This paper aims to investigate how SME managers' ethical ideology affects CSP and examines the mediating role of their CSR orientation (CSRO): economic, legal, ethical, and philanthropic.
Sarah Mohammad Suleiman Alsyoof +2 more
wiley +1 more source
Population exposure to alcohol and junk food advertising during the 2018 FIFA world cup: implications for public health. [PDF]
Alfayad K +3 more
europepmc +1 more source
Service Learning: HOPE Begins With You [PDF]
There were some unexpected results of the service learning project for the Department of Mass Communication’s Advertising Cases and Campaigns class (MCM 308).
Bond, Linda T
core +1 more source
A Meta‐Analysis and Systematic Review of Single‐Session Interventions for Eating Disorders
ABSTRACT Background There is a critical gap between the need for eating disorder (ED) treatment and provider availability. Single‐Session Interventions (SSIs) are structured programs intentionally designed for a single client encounter and show promise for filling ED‐treatment and prevention gaps by enhancing accessibility of evidence‐based ...
Sonakshi Negi +3 more
wiley +1 more source
FORECASTING ITEM MOVEMENT WITH SCAN DATA: BOX-JENKINS RESULTS [PDF]
Preliminary forecasts using the Box-Jenkins methodology for supermarket scan data for ground beef and roast item movement are described. The functional form and the accuracy of the forecasts vary by product.
Brooker, John R. +2 more
core +1 more source
Food and Beverage Marketing on California High School Campuses Survey: Findings and Recommendations [PDF]
Assesses marketing of food and beverages at 20 California public high schools. Provides recommendations for eliminating commercial influences that promote unhealthy foods and beverages, consumer education, and establishing business partnership ...
Lisa Craypo +3 more
core

