Results 91 to 100 of about 2,885,296 (247)

The Gut–Heart Axis in Systemic Sclerosis: Evidence From a Large Prospective Early Disease Cohort

open access: yesArthritis Care &Research, EarlyView.
Objective Cardiac involvement significantly impacts prognosis in systemic sclerosis (SSc), highlighting the need for early risk stratification. Gastrointestinal (GI) symptoms are common and often manifest early. Emerging data suggest a link between GI and cardiac manifestations, possibly through shared mechanisms like dysautonomia.
Francesca R. Di Ciommo   +9 more
wiley   +1 more source

Update on food allergy [PDF]

open access: yes, 2015
Food allergies are a global health issue with increasing prevalence. Allergic reactions can range from mild local symptoms to severe anaphylactic reactions. Significant progress has been made in diagnostic tools such as component-resolved diagnostics and
Rizzuti, D   +2 more
core   +1 more source

Diagnosis of Food Allergy Based on Oral Food Challenge Test

open access: yesAllergology International, 2009
Diagnosis of food allergy should be based on the observation of allergic symptoms after intake of the suspected food. The oral food challenge test (OFC) is the most reliable clinical procedure for diagnosing food allergy.
Komei Ito, Atsuo Urisu
doaj   +1 more source

Real‐World Safety and Effectiveness of JAK Inhibitors in Systemic Sclerosis: A Propensity‐Matched Study From the EUSTAR Cohort

open access: yesArthritis Care &Research, EarlyView.
Objective JAK inhibitors (JAKi) have shown promising effects in early‐phase studies of systemic sclerosis (SSc). We aimed to assess the safety and explore the effectiveness of JAKi compared to conventional immunosuppressants in SSc. Methods A longitudinal retrospective study of the European Scleroderma Trials and Research Group (EUSTAR) cohort was ...
Stefano Di Donato   +27 more
wiley   +1 more source

Occupational inhalant allergy in food handling occupations

open access: yes, 2021
Purpose of review Review article on recent developments on inhalant food allergens associated with occupational respiratory allergy and asthma. Recent findings This review has found that occupational inhalant allergy in food handling occupations is a
Baatjies, Roslynn   +3 more
core   +1 more source

Determinants of Body Mass Index in Early Systemic Sclerosis: Implications for Nutritional Risk Stratification

open access: yesArthritis Care &Research, EarlyView.
Objective Gastrointestinal (GI) involvement can lead to malnutrition in patients with systemic sclerosis (SSc). Body mass index (BMI) remains the most widely used marker to screen nutritional status. We aimed to identify predictors of lower BMI in patients with SSc. Methods Patients with SSc from a prospective US cohort meeting 2013 American College of
Ali Y. Ayla   +8 more
wiley   +1 more source

Japanese Guideline for Food Allergy

open access: yesAllergology International, 2011
Food allergy is defined as “a phenomenon in which adverse reactions (symptoms in skin, mucosal, digestive, respiratory systems, and anaphylactic reactions) are caused in living body through immunological mechanisms after intake of causative food ...
Atsuo Urisu   +4 more
doaj   +1 more source

Engagement Patterns With an Artificial Intelligence Health Coach for Systemic Sclerosis Self‐Management: A Mixed Methods Study

open access: yesArthritis Care &Research, EarlyView.
Objective To evaluate utility of an artificial intelligence (AI) health coach for systemic sclerosis (SSc) self‐management and identify patterns associated with participant engagement. Methods We conducted a mixed methods study in which an AI health coach, powered by a large language model (LLM), was used to support self‐management for SSc.
Nirali Shah   +4 more
wiley   +1 more source

Food allergy

open access: yesCurrent Opinion in Pediatrics, 1998
The incidence of all allergic diseases appears to be on the increase in industrialized societies. The standard methods of diagnosis (food challenge) and therapy (avoidance) for food allergies remain rather primitive, while the incidence of atopy appears to be increasing. However, a number of advances in recent years hold promise for improvement.
A W, Burks, J S, Stanley
openaire   +5 more sources

Food Allergy—Lessons from Asia

open access: yesWorld Allergy Organization Journal, 2008
Objective This is a review on published data available on food allergy in East Asia and a discussion on the insights that it offers.Methods PubMed searches were made for terms food allergy and anaphylaxis, in combination with Asia.Results There is a ...
Bee Wah Lee   +4 more
doaj   +1 more source

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