Results 131 to 140 of about 87,329 (305)

How does the Kids SIPsmartER program impact the sugar‐sweetened beverage intake of students: An investigation beyond total treatment effect in randomized controlled trial

American Journal of Agricultural Economics, EarlyView.
Abstract This study develops and empirically estimates a structural framework to decompose the causal pathways of multilevel behavioral interventions targeting adolescent health behaviors. We apply this framework to the Kids SIPsmartER (KSS) program, a 6‐month, school‐based intervention evaluated through a clustered randomized controlled trial in rural
Naveen Abedin, Wen You, Annie Reid, Kathleen Porter, Brittany Kirkpatrick, Jamie Zoellner   +5 more
wiley   +1 more source

A Synthesis of the Literature on the Relationship Between Food Access and Overweight and Obesity in African American Adolescents [PDF]

, 2013
Food access shapes a community’s nutritional environment and impacts the health and physical well-being of its residents. When a community does not have adequate access to outlets that offer healthy options, it is difficult to maintain a healthy diet ...
Smalls, Marquita Noelle Bullock
core  

Production, Promotion, and Operational Costs and Their Effects on Profitability: Indonesian Food and Beverage Sector Analysis

Atestasi : Jurnal Ilmiah Akuntansi
Purpose: This study aims to determine the Effect of Production Costs, Promotion Costs, Operational Costs and Sales Volume on Net Profit (Empirical Study on Food and Beverage Sub-Sector Manufacturing Companies Listed on the Indonesia Stock Exchange in 2020-2024).
Linggar Sekar Kemuning, Teguh Budi Raharjo, Aminul Fajri   +2 more
openaire   +1 more source

Lost in aggregation? On the importance of local food price data for food poverty estimates

American Journal of Agricultural Economics, EarlyView.
Abstract This paper explores within‐country variations in food price dynamics and food poverty estimates by employing local market price data and national consumer price index (CPI) data. Our results show that national CPI data may be useful for approximating national trends but they fail to detect and identify spatial variations in local trends, which
Stephan Dietrich, Valerio Giuffrida, Bruno Martorano, Georg Schmerzeck, Marco Tiberti   +4 more
wiley   +1 more source

Housing as Asset‐Based Welfare in Australia: An Investigation Through a Consumption Lens

Australian Journal of Social Issues, EarlyView.
ABSTRACT Housing asset‐based welfare has long been a key component of Australia's social policy. This resonates with a parallel literature identifying a trade‐off between homeownership and the size of nations' welfare states, wherein owner‐occupiers in smaller welfare states tend to come to rely on housing wealth to meet many of their welfare needs ...
Gavin A. Wood, Christopher Phelps, Silvia Salazar, Rachel Ong ViforJ   +3 more
wiley   +1 more source

An ultra‐processed food‐based cafeteria diet induces obesity, metabolic dysfunction, and tissue‐specific gene dysregulation in C57BL/6 mice

Animal Models and Experimental Medicine, EarlyView.
This schematic figure illustrates the experimental design and key findings of the study. Forty male C57BL/6 mice were assigned to either a standard diet control group or a cafeteria diet (CAFD) group for 16 weeks. CAFD induces obesity, insulin resistance (HOMA‐IR), hepatic steatosis, and dysregulation of a number of genes in visceral and subcutaneous ...
Guilherme Coutinho Kullmann Duarte, Daisy Crispim, Shiva Cerutti Wittée, Joana Raquel Nunes Lemos, Natalia Emerim Lemos, Mayara Souza de Oliveira, Melissa Daniele Alves, Eloísa Toscan Massignam, Tais Silveira Assmann, Felipe Mateus Pellenz   +9 more
wiley   +1 more source

Governmental institutionalization of corporate influence on national nutrition policy and health: a case study of Ecuador

The Lancet Regional Health. Americas
Summary: Corporate influence in policy and decision-making is an important public health concern. This Health Policy paper reviews Ecuador’s child malnutrition strategy instruments, approved between 2020 and 2023, to identify how private interests are ...
Irene Torres, José Julio Villalba, Daniel F. López-Cevallos, Sandro Galea   +3 more
doaj   +1 more source

Advertising in the U.S. Non-Alcoholic Beverage Industry: Are Spillover Effects Negative or Positive? Revisited using a Dynamic Approach [PDF]

Agricultural and Food Policy, Consumer/Household Economics, Demand and Price Analysis, D11, D12,
Capps, Oral, Jr., Clauson, Annette L., Dharmasena, Senarath   +2 more
core   +1 more source

Revisiting the Regulation Debate: The Effect of Food Marketing on Childhood Obesity [PDF]

, 2009
[Excerpt] “Despite the widespread concern regarding childhood obesity, there is broad divergence of opinion regarding responsibility for the crisis. Whether the government, food industry, or parents are accountable has become the focus of much debate ...
Hunter, Nicole E.
core   +3 more sources

The Influence of Staff Promotion on Employee Turnover Intention in Food and Beverage Industry in Nigeria

Journal of Asian Business Strategy, 2019
This research examined the influence of staff compensation on employees turnover intention in food and beverage industry in Nigeria. Labour turnover costs food and beverage industry huge sum of money annually in hiring and training replacements. Retention of employee is not easy and is a complex issue and there is no single recipe for retaining ...
openaire   +1 more source