Results 91 to 100 of about 28,671 (265)

Molecular dynamics simulations of positively selected codons in FcγRI reveal novel biochemical binding properties

open access: yesFEBS Open Bio, EarlyView.
Evolutionary analysis across 32 placental mammals identified positive selection at residues H148 and W149 in the immune receptor FcγR1. Ancestral reconstruction combined with molecular dynamics simulations reveals how these mutations may influence receptor structure and dynamics, providing insight into the evolution of antibody recognition and immune ...
David A. Young   +7 more
wiley   +1 more source

Fine scale gene expression dynamics at the foliar level reveal grapevine strategies to cope with recurrent drought stress

open access: yesBMC Plant Biology
Background The frequency of consecutive and often leading to extreme drought events is increasing in the Mediterranean region, shaping the physiological strategies that grapevine plants employ to cope with recurring water stress. This study evaluates the
Monica Canton   +6 more
doaj   +1 more source

Pharmacological inhibition of the PERK pathway modulates hepatocellular carcinoma growth and immune signaling

open access: yesFEBS Open Bio, EarlyView.
Pharmacological inhibition of PERK in a DEN‐induced mouse model of liver cancer does not reduce tumor burden but alters cellular stress signaling. Despite blocking PERK activity, downstream stress responses, including CHOP expression, remain active, suggesting compensatory mechanisms within the unfolded protein response that may influence tumor ...
Ada Lerma‐Clavero   +5 more
wiley   +1 more source

Animals for food [PDF]

open access: yesProceedings of the Nutrition Society, 1970
openaire   +2 more sources

Early‐life high‐fat diet exposure increases Achilles tendon stiffness and induces transcriptomic alterations

open access: yesFEBS Open Bio, EarlyView.
Early‐life exposure to a high‐fat diet altered intact Achilles tendons in rat offspring, making them thinner, stiffer, and molecularly distinct even without injury. These findings suggest that developmental high‐fat diet exposure may impair tendon quality and increase susceptibility to mechanical overload or tendon injury later in life.
Heyong Yin   +3 more
wiley   +1 more source

Starmerella bacillaris Yeast Derivatives for Improving Wine Stability: Effect of Cell Wall Composition and Extraction Techniques

open access: yesFood Frontiers
The use of yeast derivatives in winemaking is well established, with mannoproteins from Saccharomyces cerevisiae widely recognized for their role in reducing protein haze.
Zeno Molinelli   +7 more
doaj   +1 more source

MAINTAINING STANDARDS OF ANIMAL FOODS

open access: yesAmerican Journal of Public Health, 1921
with various concentrations of the brilliant green. Four cultures of B. aerogenes and five of B. coli wereemployed with the following results: With a dilution of 1-100,000 of brilliant green, none of the B. coli grew at all. All of the B. aerogenes grew, but the colonies were only half as large as the controls indicating a marked inhibition. With 1-200,
openaire   +3 more sources

Antimicrobial drug use in food-producing animals and associated human health risks: what, and how strong, is the evidence? [PDF]

open access: gold, 2017
Karin Hoelzer   +5 more
openalex   +1 more source

Sudden anaerobization in Amphibacillus xylanus increases intracellular labile ferrous iron and inhibits cell growth

open access: yesFEBS Open Bio, EarlyView.
Abruptly changing from aerobic to anaerobic conditions (sudden anaerobization) induced growth inhibition and a significant increase in intracellular labile ferrous iron in the aerotolerant anaerobe Amphibacillus xylanus. We found that free flavins mediate efficient electron transfer from NADH to ferric iron under anaerobic conditions, suggesting that ...
Shinya Kimata   +13 more
wiley   +1 more source

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