Results 241 to 250 of about 1,757,905 (306)
A minimally invasive, transepithelial corneal cross‐linking (TE‐CXL) approach is presented using upconversion nanoparticles (UCNPs)‐loaded contact lenses (UCLs), after topical delivery of hyaluronate–riboflavin conjugates. The NIR‐to‐UV/blue light conversion by UCNPs in a UCL can activate riboflavin for TE‐CXL, resulting in the biomechanical strength ...
Gibum Lee +8 more
wiley +1 more source
Precursor Mineral Phases of Forming Mollusk Shell Nacre: A Study of Hydrated Samples
Mineral, organic phase, and water are the essential components in mollusk shell nacre formation. Their interplay is not well understood, because the hydrated material is difficult to observe at high resolution, under close to native conditions. Forming nacre is studied using environmental and cryo‐electron microscopy and hydrated ACC phases, together ...
Anna Kozell +4 more
wiley +1 more source
Beyond food: food assistance initiatives, actors, and dynamics
info:eu-repo/semantics ...
openaire +1 more source
A bimetallic Mn–Ca nanoreactor (MCC) is developed as a non‐nucleotide STING nanoagonist for cancer metalloimmunotherapy. MCC induces Ca2+ overload and hydroxyl radical generation, resulting in mitochondrial damage and mtDNA release. The released mtDNA cooperates with Mn2+ to robustly activate cGAS–STING signaling.
Xin Wang Mo +7 more
wiley +1 more source
Microplastics from Wearable Bioelectronic Devices: Sources, Risks, and Sustainable Solutions
Bioelectronic devices (e.g., e‐skins) heavily rely on polymers that at the end of their life cycle will generate microplastics. For research, a holistic approach to viewing the full impact of such devices cannot be overlooked. The potential for devices as sources for microplastics is raised, with mitigation strategies surrounding polysaccharide and ...
Conor S. Boland
wiley +1 more source
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2019
Abstract This chapter focuses on food assistance as a specific type of noncash benefit for poor and low-income persons. In 2006, the United States substituted the term “food insecurity” for hunger, but by any measure the United States has too many people—even those working full-time—without enough money to purchase groceries. The chapter
Helen Hershkoff, Stephen Loffredo
openaire +1 more source
Abstract This chapter focuses on food assistance as a specific type of noncash benefit for poor and low-income persons. In 2006, the United States substituted the term “food insecurity” for hunger, but by any measure the United States has too many people—even those working full-time—without enough money to purchase groceries. The chapter
Helen Hershkoff, Stephen Loffredo
openaire +1 more source

