Results 261 to 270 of about 7,083,921 (294)

The Impact of Supply Chain Integration on Performance: Evidence from the UK Food Sector [PDF]

open access: yesProcedia Manufacturing, 2017
© 2017 The Authors Supply chain Integration has emerged as a major field of interest over the years that involve the strategic alignment of functions and processes within an organization.
Luis Rocha Lona   +2 more
exaly   +2 more sources

Integrated Risk Reduction along the Food Chain

Annals of the New York Academy of Sciences, 2006
Abstract:  Animal health is the crucial first part of the food chain and must be considered when developing the controls or preventative measures for an endemic or emerging zoonotic food‐borne diseases. Increasing the number of complementary control measures at various points along the food processing chain results in overall risk reduction and ...
Mumford, ELIZABETH L., Kihm, ULRICH
openaire   +3 more sources

Undead food-webs: Integrating microbes into the food-chain

Food Webs, 2019
Abstract Detritivory represents the dominant trophic mode on Earth, and within this vast consumer group, microbes tend to predominate. Virtually all detritus is replete with microbes, many of which consume the detrital substrate, rendering it a complex of living and non-living components. A detrital mass, therefore, can be considered an ‘undead’ food-
Shawn A. Steffan, Prarthana S. Dharampal
openaire   +1 more source

Proactive Customers Integration as Drivers of an Integrated Food Chain

2008
Competitiveness of European Small and Medium sized Enterprises (SME) in the global marketplace is correlated to and determined by diverse factors. However, specifically SME’s ability to satisfy explicit and implicit customer requirements as well as to proactively integrate them as a driver of complex business networks is a key success factor.
Sundmaeker, Harald, Sundmaeker, Harald
openaire   +3 more sources

Food safety objective: An integral part of food chain management

Food Control, 2005
The concept of food safety objective has been proposed to provide a target for operational food safety management, leaving flexibility in the way equivalent food safety levels are achieved by different food chains. The concept helps to better relate operational food safety management to public health goals, i.e.
openaire   +1 more source

Integration of mushroom production into circular food chains

Organic Agriculture, 2020
Edible mushrooms are cultivated mainly on ligno-cellulosic plant materials, thereby turning agricultural wastes to high-quality products. In this review, several ways in which mushroom cultivation could help in the transition towards a circular agricultural economy are discussed, including food, feed, and compost production. The production processes of
Daniel Grimm, Anja Kuenz, Gerold Rahmann
openaire   +1 more source

The safety–quality dominant view of food chain integrity: Implications for consumer‐centric food chain governance

International Journal of Management Reviews, 2021
AbstractFood chain integrity demands strengthening the position of end consumers in the food system. Shaping this consumer‐centric agenda leads to a multi‐dimensional quest where actors in the food chain need to remodel their production, processing and disclosure norms by focusing on end consumers’ expectations.
Vivek Roy, Samir K. Srivastava
openaire   +1 more source

Augmenting Halal Food Integrity through Supply Chain Integration

Jurnal Pengurusan, 2016
ABSTRACT The purpose of this paper is to highlight the importance of the supply chain integration in augmenting food integrity from the perspective of the focal companies. A series of case studies in four halal food supply chain (fast food, kopitiam, casual dining, and fresh processed food) in Malaysia were conducted in understanding the companies ...
Mohd Helmi Ali   +3 more
openaire   +1 more source

Integrating extensive beef production into the agro-food chain

Food Economics - Acta Agriculturae Scandinavica, Section C, 2010
Abstract Agricultural outputs are immersed in a context of change characterised by an evolution from the quantity to the quality in accordance with consumer demand. Among the different productions, beef has been one of the more affected goods due to the confluence of different factors, such as the high international competition, the existing surpluses ...
openaire   +2 more sources

A supply chain integrity framework for halal food

British Food Journal, 2017
PurposeThe purpose of this paper is to propose a food supply chain (SC) integrity framework in the context of halal food.Design/methodology/approachThis paper provides a discussion on the development of food SC integrity framework using triangulation of interviews’ insights with literature.FindingsCurrent industry practices such as standards have not ...
Mohd Helmi Ali   +2 more
openaire   +1 more source

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