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Food safety objective: An integral part of food chain management

Food Control, 2005
The concept of food safety objective has been proposed to provide a target for operational food safety management, leaving flexibility in the way equivalent food safety levels are achieved by different food chains. The concept helps to better relate operational food safety management to public health goals, i.e.
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Augmenting Halal Food Integrity through Supply Chain Integration

Jurnal Pengurusan, 2016
ABSTRACT The purpose of this paper is to highlight the importance of the supply chain integration in augmenting food integrity from the perspective of the focal companies. A series of case studies in four halal food supply chain (fast food, kopitiam, casual dining, and fresh processed food) in Malaysia were conducted in understanding the companies ...
Mohd Helmi Ali   +3 more
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The safety–quality dominant view of food chain integrity: Implications for consumer‐centric food chain governance

International Journal of Management Reviews, 2021
AbstractFood chain integrity demands strengthening the position of end consumers in the food system. Shaping this consumer‐centric agenda leads to a multi‐dimensional quest where actors in the food chain need to remodel their production, processing and disclosure norms by focusing on end consumers’ expectations.
Vivek Roy, Samir K. Srivastava
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Integrating extensive beef production into the agro-food chain

Food Economics - Acta Agriculturae Scandinavica, Section C, 2010
Abstract Agricultural outputs are immersed in a context of change characterised by an evolution from the quantity to the quality in accordance with consumer demand. Among the different productions, beef has been one of the more affected goods due to the confluence of different factors, such as the high international competition, the existing surpluses ...
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A supply chain integrity framework for halal food

British Food Journal, 2017
PurposeThe purpose of this paper is to propose a food supply chain (SC) integrity framework in the context of halal food.Design/methodology/approachThis paper provides a discussion on the development of food SC integrity framework using triangulation of interviews’ insights with literature.FindingsCurrent industry practices such as standards have not ...
Mohd Helmi Ali   +2 more
openaire   +1 more source

Simulating Fresh Food Supply Chains by Integrating Product Quality

2018
The logistics of perishable goods differs significantly from non-perishable items due to various uncertainties related to seasonable fluctuating supply and demand. Operational research models represent powerful tools to handle such growing complexity and uncertainties.
Leithner, Magdalena, Fikar, Christian
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Integrating harvesting decisions in the design of agro-food supply chains

European Journal of Operational Research, 2019
Abstract The inefficiencies observed in current agro-food supply chains, and recent trends in agro-food industry such as consolidation, increase the need for further studies on supply chain management in this field. Models are required for the complex task of determining the optimal supply chain configuration in order to improve their economic and ...
Jonkman, J.   +2 more
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Managing Food Chain Risks: Integrating Technical and Stakeholder Perspectives on Uncertainty

Journal of Agricultural Economics, 2006
AbstractWe explore ways for expressing and communicating uncertainties about food risks and the options for including views from different stakeholders, including members of the public, in risk assessment and risk management. Uncertainty is not only a major consideration of technical risk assessments but also needs to be understood within the two‐way ...
Shepherd, Richard   +5 more
openaire   +4 more sources

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