Results 271 to 280 of about 519,498 (309)

The safety–quality dominant view of food chain integrity: Implications for consumer‐centric food chain governance

International Journal of Management Reviews, 2021
AbstractFood chain integrity demands strengthening the position of end consumers in the food system. Shaping this consumer‐centric agenda leads to a multi‐dimensional quest where actors in the food chain need to remodel their production, processing and disclosure norms by focusing on end consumers’ expectations.
Vivek Roy, Samir K. Srivastava
openaire   +1 more source

Food safety objective: An integral part of food chain management

Food Control, 2005
The concept of food safety objective has been proposed to provide a target for operational food safety management, leaving flexibility in the way equivalent food safety levels are achieved by different food chains. The concept helps to better relate operational food safety management to public health goals, i.e.
openaire   +1 more source

Integration of mushroom production into circular food chains

Organic Agriculture, 2020
Edible mushrooms are cultivated mainly on ligno-cellulosic plant materials, thereby turning agricultural wastes to high-quality products. In this review, several ways in which mushroom cultivation could help in the transition towards a circular agricultural economy are discussed, including food, feed, and compost production. The production processes of
Daniel Grimm, Anja Kuenz, Gerold Rahmann
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Proactive Customers Integration as Drivers of an Integrated Food Chain

2008
Competitiveness of European Small and Medium sized Enterprises (SME) in the global marketplace is correlated to and determined by diverse factors. However, specifically SME’s ability to satisfy explicit and implicit customer requirements as well as to proactively integrate them as a driver of complex business networks is a key success factor.
Sundmaeker, Harald, Sundmaeker, Harald
openaire   +3 more sources

Simulating Fresh Food Supply Chains by Integrating Product Quality

2018
The logistics of perishable goods differs significantly from non-perishable items due to various uncertainties related to seasonable fluctuating supply and demand. Operational research models represent powerful tools to handle such growing complexity and uncertainties.
Leithner, Magdalena, Fikar, Christian
openaire   +2 more sources

A supply chain integrity framework for halal food

British Food Journal, 2017
PurposeThe purpose of this paper is to propose a food supply chain (SC) integrity framework in the context of halal food.Design/methodology/approachThis paper provides a discussion on the development of food SC integrity framework using triangulation of interviews’ insights with literature.FindingsCurrent industry practices such as standards have not ...
Mohd Helmi Ali, Kim Hua Tan, Md Daud Ismail   +2 more
openaire   +1 more source

Contextual Integrity Up and Down the Data Food Chain

Theoretical Inquiries in Law, 2019
Abstract According to the theory of contextual integrity (CI), privacy norms prescribe information flows with reference to five parameters — sender, recipient, subject, information type, and transmission principle. Because privacy is grasped contextually (e.g., health, education, civic life, etc.), the values of these parameters range over contextually
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Supply Chain integrate per il food

2011
In Italia e in Europa è ancora forte il bisogno di sensibilizzare significativamente il mondo dell’industria alimentare e quello della grande distribuzione rispetto al ruolo giocato dalla logistica. Essa mette a disposizione strategie, modelli operativi e strumenti decisionali utili alla progettazione/pianificazione, gestione, controllo di sistemi di ...
openaire   +1 more source

Integrity of food supply chain: going beyond food safety and food quality

International Journal of Productivity and Quality Management, 2020
Eric Kaiyue Ling, Siti Norida Wahab
openaire   +1 more source

Integration of the Food Supply Chain

2004
Kaufman, Phillip R., Kaufman, Phillip R.
openaire   +3 more sources