Results 331 to 340 of about 2,652,306 (344)

Clinical development of novel therapeutics for castration‐resistant prostate cancer

Ca-A Cancer Journal for Clinicians, 2012
Matthew D Galsky, Alexander C Small, William K Oh   +2 more
exaly  

Emerging and persistent issues with artificial food colours: natural colour additives as alternatives to synthetic colours in food and drink: Emerging and persistent issues with artificial food colours

, 2011
M. Scotter
semanticscholar   +1 more source

Food Colours Toxicology and Food Safety

Vanga Sri Varsha, Tanmayi Boreda, Adithi Reddi Kamana, Sanjana Reddy Pailla, Yashasvi Kambhampati, T Gourav, Ashoutosh Panday, Sanjeeb Kumar Mandal, Bishwambhar Mishra   +8 more
openaire   +1 more source

Colouring Matters in Foods

Journal (Royal Society of Health), 1955
openaire   +1 more source

Anthocyanins as food colours

Phytochemistry, 1983
openaire   +1 more source

Food colours—an overview

Nutrition Bulletin, 1989
openaire   +1 more source

Food colour and appearance

Food Research International, 1996
openaire   +1 more source

Medical marijuana for cancer

Ca-A Cancer Journal for Clinicians, 2015
exaly  

Enzymic reduction of azo food colourings

Food and Cosmetics Toxicology, 1967
openaire   +2 more sources

The evolving landscape of tissue‐agnostic therapies in precision oncology

Ca-A Cancer Journal for Clinicians
Vivek Subbiah, Bettina Ryll, Razelle Kurzrock   +2 more
exaly