Results 61 to 70 of about 199,012 (347)

ADSORPTION OF FOOD COLOURANTS

open access: yesModern Technologies and Scientific and Technological Progress, 2020
The paper presents a comparative characteristic of the process of adsorption of activated carbon by a number of synthetic ...
Valeriya Kirillova   +2 more
openaire   +2 more sources

The Chinese-Indonesian Collections in the National Museum of World Cultures, the Netherlands [PDF]

open access: yes, 2017
Among the more than 130,000 objects from Indonesia in the Dutch National Museum of World Cultures, many once belonged to or were used by the Chinese population of Indonesia.
Brinkgreve, F. (Francine)   +1 more
core   +2 more sources

EGFR‐STAT3 activation provides a therapeutic rationale for targeting aggressive ETV1‐positive prostate cancer

open access: yesMolecular Oncology, EarlyView.
Cotargeting EGFR and STAT3 with Erlotinib and TTI‐101 impairs both 2D and 3D growth of ETV1‐overexpressing prostate cancer cells by disrupting a self‐sustaining ETV1–EGFR positive feedback loop that promotes EGFR and STAT3 expression and phosphorylation (activation).
Elsa Gomes Paiva   +5 more
wiley   +1 more source

Consumers’ preferences for visual elements on chocolate packaging

open access: yesJournal of Graphic Engineering and Design, 2019
Many recent researches focused on packaging elements as two separate groups: visual and informative elements. This study goes deeper into the group of visual elements on food packaging (i.e.
Antonija Kovač   +3 more
doaj   +1 more source

Effect of grass–clover forage and whole-wheat feeding on the sensory quality of eggs [PDF]

open access: yes, 2010
BACKGROUND: A sensory panel evaluated the sensory profile of eggs from hens from three experimental systems: (1) an indoor system × normal layer diet (InL), (2) a grass–clover forage system × normal layer diet (GrL), and (3) a grass–clover forage system
Allesen-Holm, B.H.   +2 more
core   +1 more source

Cytomegalovirus infection is common in prostate cancer and antiviral therapies inhibit progression in disease models

open access: yesMolecular Oncology, EarlyView.
Human cytomegalovirus infection is common in normal prostate epithelium, prostate tumor tissue, and prostate cancer cell lines. CMV promotes cell survival, proliferation, and androgen receptor signaling. Anti‐CMV pharmaceutical compounds in clinical use inhibited cell expansion in prostate cancer models in vitro and in vivo, motivating investigation ...
Johanna Classon   +13 more
wiley   +1 more source

The Effect of Food on the Colour of Moths [PDF]

open access: yesNature, 1906
IN a very interesting paper published in the Journal of Economic Biology (1905, No. 1), Mr. W. E. Collinge describes and figures a remarkable series of specimens of the magpie moth (Abraxas grossulariata, Linn.), obtained as the result of raising the larvae on lettuce, the ordinary food being currant.
openaire   +2 more sources

QUALITY EVALUATION OF 'SUNBURST' CHERRIES HARVESTED AT DIFFERENT RIPENESS STAGES . [PDF]

open access: yes, 2012
The sweet cherry ‘Sunburst’ is highly appreciated by consumers due to its organoleptic traits. Regional producers tend to harvest cherries sooner in order to increase their profits.
Agulheiro-Santos, A.C.   +4 more
core   +1 more source

Unveiling unique protein and phosphorylation signatures in lung adenocarcinomas with and without ALK, EGFR, and KRAS genetic alterations

open access: yesMolecular Oncology, EarlyView.
Proteomic and phosphoproteomic analyses were performed on lung adenocarcinoma (LUAD) tumors with EGFR, KRAS, or EML4–ALK alterations and wild‐type cases. Distinct protein expression and phosphorylation patterns were identified, especially in EGFR‐mutated tumors. Key altered pathways included vesicle transport and RNA splicing.
Fanni Bugyi   +12 more
wiley   +1 more source

Are food allergic consumers ready for informative precautionary allergen labelling?

open access: yesAllergy, Asthma & Clinical Immunology, 2017
Precautionary allergen labelling (PAL) has resulted in consumer confusion. Previous research has shown that interpretive labels (using graphics, symbols, or colours) are better understood than the traditional forms of labels.
Giovanni A. Zurzolo   +5 more
doaj   +1 more source

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