Results 211 to 220 of about 609,804 (262)

Restrained eating and energy-dense food consumption: the moderating effect of self-compassion. [PDF]

BMC Psychol
Donizzetti AR, Schettino G, Capasso M, Grano C, Matera C, Nerini A, Rollero C, Caso D.   +7 more
europepmc   +1 more source

Ultra-Processed Food Consumption and Mental Health and Sleep Quality in Turkish Adults: A Cross-Sectional Study. [PDF]

Healthcare (Basel)
Irgat Sİ, Bakırhan H.
europepmc   +1 more source

Harmonized food consumption dataset by food category and acquisition source for Sub-Saharan African countries. [PDF]

Sci Data
Nnaji AP, Alia DY, Raina A, Anderson CL.
europepmc   +1 more source

Ultra-Processed Food Consumption and Domain-Specific Quality of Life in Postmenopausal Women: Associations with Mobility and Mental Health. [PDF]

Healthcare (Basel)
Kwan BS, Cho JH, Kim JY, Kim HI, Ko NG, Park JE.   +5 more
europepmc   +1 more source

Perceptions of African Migrant Women Regarding Food Consumption During Pregnancy and the Postpartum Period in Australia: A Qualitative Study. [PDF]

J Hum Nutr Diet
Olajide BR, van der Pligt P, Vasilevski V, McKay FH.   +3 more
europepmc   +1 more source

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Tableware and food consumption: Tableware and food consumption

Progress in Nutrition, 2021
We conducted a review to investigate whether the evidence for an association between tableware in the built food environment and food consumption is consistent and important. We systematically searched electronic databases for articles published in English since 2000. A total of 541 studies were identified.
Jung, Eun Young, Park, Eun Young
openaire   +1 more source

Food Consumption and Health

2011
This article reviews the economic literature on the causes and consequences of current trends in food-related chronic diseases (FRCD) from a policy evaluation viewpoint. It focuses on policy interventions on the consumer side in developed countries. It recalls some key facts regarding historical trends in nutrition and FRCD, and highlights individual ...
openaire   +3 more sources

Ethical Food Consumption and the City

Geography Compass, 2013
Abstract Whilst conceptualisations of ethical or alternative food emphasise places of production, spaces of urban ethical consumption are comparatively under‐theorised. I address this gap by considering ethical consumption in cities alongside ethical consumption of urban space.
openaire   +1 more source