Results 111 to 120 of about 3,454,556 (231)
Safety of Food Produced in Japan: Past and Present Status of Radioactive Contamination
Journal of Disaster Research, 2015 In 2011, the radionuclide released from the nuclear power plant in Fukushima contaminated 3.4% of agricultural and marine products to a level exceeding the standard. After measures were introduced to inhibit radionuclide absorption and to decontaminate farmland, contamination exceeding regulatory limits fell to 0.002% in 2014.
openaire +1 more source
LL601 Contamination and Its Impact on U.S. Rice Prices [PDF]
LL601 is a genetically modified rice variety and unapproved for commercial use. Its presence was found in commercial shipments of U.S. rice in 2006. This article explores its impact on prices and volume marketed for both the United States and Thailand ...
Li, Yarui +3 more
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Mycotoxin contamination of animal feed
, 2012 This chapter first describes mycotoxin contamination of raw feed materials, mixed feeds and concentrates. Thereafter potential animal health risks are discussed addressing all major farm animal species, fish and pet animals.
Sveriges lantbruksuniversitet. +1 more
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Radiation monitoring network in Poland [PDF]
, 2001 In Poland the radioactive contamination of the environment and food has been controlled since the early sixties by the Service for Measurements of Radioactive Contamination (SPSP).
Kurowski, W. +5 more
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[Low-Level Radioactive Waste] Fact Sheet
, 1984 Publication answers questions related to radioactive waste, its disposal, and the disposal sites' socioeconomic impacts on the surrounding ...
Texas Low-Level Radioactive Waste Disposal Authority
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Impact of March 2011 Earthquake and Tsunami on the Agri-Food Sector in Japan
Икономика и управление на селското стопанство, 2015 Paper assesses the impacts of the March 2011 earthquake, tsunami and Fukushima nuclear accident in Japan on country’s agriculture and food sector. First, framework of analysis is presented. Second, disaster events and their effects are utlined.
HRABRIN BACHEV, FUSAO ITO
doaj
Scientific ReportsThis study investigates the distribution, transfer, and potential ecological risks of naturally occurring radioactive materials, including radon-222 (222Rn), radium-226 (226Ra), thorium-232 (232Th), and potassium-40 (40K), in the aquatic ecosystem of ...
Khaled Ali +3 more
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Status of radioactive contamination of food
Journal for the Integrated Study of Dietary Habits, 2013 Hayashi, Toru, Midorikawa, Miho
openaire +2 more sources
Airborne radioactive contamination monitoring
, 1996 Current technologies for the detection of airborne radioactive contamination do not provide real-time capability. Most of these techniques are based on the capture of particulate matter in air onto filters which are then processed in the laboratory; thus,
Adams, J. R. +3 more
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Nutritional hazards caused by radioactive contamination of foods [PDF]
Proceedings of the Nutrition Society, 1959 openaire +2 more sources