Results 41 to 50 of about 53,263 (235)
RADIECOLOGICAL MONITORING IN SERBIA
Archives of Veterinary Medicine, 2009 Radio-ecological monitoring of the environment encompasses the measures of specific radionuclide activity in the samples from the environment that is relevant for the exposure of inhabitants, first of all in air, drinking water, food and in some typical ...
Gordana Pantelić +4 more
doaj +1 more source
Radiation-hygiene control of imported foodstuffs and cattle feed [PDF]
Veterinarski Glasnik, 2002 The increasingly frequent use of nuclear energy in peacetime, experimental nuclear and thermo-nuclear explosions, as well as accidents in nuclear plants lead to an increased and unequal distribution of radioactive substances in the environment.
Slavata Branislava +2 more
doaj +1 more source
Regulatory Mechanisms in Biosystems, 2021 Production of high-quality and safe food products in the conditions of technogenic environmental pollution is a problem worldwide, especially in Ukraine.
I. Savchuk +4 more
doaj +1 more source
Challenges and enablers in fluidization technology
AIChE Journal, EarlyView.Abstract Gas–solid fluidized beds provide excellent heat and mass transfer for high‐throughput operations from coating to catalytic conversion and underpin emerging low‐carbon technologies. Yet industrial reliability, scale‐up, and control lag scientific understanding, particularly as finer, stickier, and more variable feedstocks increasingly challenge
J. Ruud van Ommen, Jia Wei Chew
wiley +1 more source
, 2015 Comprehensive whole-body counter surveys of Miharu town school children have been conducted for four consecutive years, in 2011-2014. This represents the only long-term sampling-bias-free study of its type conducted after the Fukushima Dai-ichi accident.
Hayano, Ryugo S. +6 more
core +1 more source
Implications of the use of irradiation in the processing of animal origin foods: Review
Journal of Bioenergy and Food Science, 2018 Food irradiation has been used since the early twentieth century. It has become a safe method of animal food preservation, mainly by keeping their sensory and nutritional characteristics intact, reducing economic losses and increasing products durability.
Marta Maria Braga Baptista Soares XAVIER +4 more
doaj +1 more source
Halide perovskites in wide‐spectrum photodetection
Bulletin of the Korean Chemical Society, EarlyView.Recent advances in perovskite‐based photodetectors (PPDs), phototransistors, and photoconductors are technically discussed in this review. Moreover, the mechanism behind different harvesting processes in perovskite following the energy of photons is explained, where the gamma or x‐rays are ionizing.
Somayeh Gholipour +5 more
wiley +1 more source
HEALTH SUITABILITY CRITERIA OF FOOD OF ANIMAL ORIGIN [PDF]
Poljoprivreda, 2000 Criteria of health suitability of food of animal origin are presence of causing agents of zoonosis and alimentary diseases, presence of environmental pollutants and substances, used in the veterinary treatments, radioactive contamination and senzoric ...
Andrej Kirbiš +2 more
doaj
Morphology of trachea of mature chickens, grown under the conditions of radioactive contamination
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки, 2019 The features of macro- and microscopic structure and morphometric parameters of the trachea of chickens of the Black Moscow breed of 180 days of age grown in conditionally pure and II zone of radioactive contamination are presented in the work using ...
L. P. Horalskyi +3 more
doaj +1 more source
A Systemic Model for Understanding Business Interactions With Biodiversity and Ecosystems
Business Strategy and the Environment, EarlyView.ABSTRACT Biodiversity loss and ecosystem degradation represent critical threats to human well‐being and economic resilience, challenging businesses to understand and manage their interdependence with natural systems. This study develops a systemic framework—the BioModel—that elucidates the reciprocal relationship between businesses, biodiversity, and ...
Lino Cinquini +2 more
wiley +1 more source