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The European Union One Health 2019 Zoonoses Report

open access: yesEFSA Journal, 2021
This report of the EFSA and the European Centre for Disease Prevention and Control presents the results of zoonoses monitoring activities carried out in 2019 in 36 European countries (28 Member States (MS) and eight non‐MS).
European Food Safety Authority   +1 more
doaj   +1 more source

The European Union One Health 2021 Zoonoses Report

open access: yesEFSA Journal, 2022
This report of the European Food Safety Authority and the European Centre for Disease Prevention and Control presents the results of zoonoses monitoring and surveillance activities carried out in 2021 in 27 MSs, the United Kingdom (Northern Ireland) and ...
European Food Safety Authority   +1 more
doaj   +1 more source

The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2019–2020

open access: yesEFSA Journal, 2022
Data on antimicrobial resistance (AMR) in zoonotic and indicator bacteria from humans, animals and food are collected annually by the EU Member States (MSs), jointly analysed by the EFSA and the ECDC and reported in a yearly EU Summary Report. The annual
European Food Safety Authority   +1 more
doaj   +1 more source

The European Union One Health 2020 Zoonoses Report

open access: yesEFSA Journal, 2021
This report of the EFSA and the European Centre for Disease Prevention and Control presents the results of zoonoses monitoring activities carried out in 2020 in 27 EU Member States (MS) and nine non‐MS.
European Food Safety Authority   +1 more
doaj   +1 more source

Expert Consensus on General Methods for Performance Evaluation of Artificial Intelligence Medical Devices (2023)

open access: yesXiehe Yixue Zazhi, 2023
Artificial intelligence medical devices are rapidly evolving, and the performance evaluation methods of the products need to be standardized and innovated.
Zhejiang University   +2 more
doaj   +1 more source

The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2018/2019

open access: yesEFSA Journal, 2021
Data on antimicrobial resistance (AMR) in zoonotic and indicator bacteria from humans, animals and food are collected annually by the EU Member States (MSs), jointly analysed by the EFSA and the ECDC and reported in a yearly EU Summary Report. The annual
European Food Safety Authority   +1 more
doaj   +1 more source

Neuropeptides and Control of Food Intake [PDF]

open access: yesInternational Journal of Endocrinology, 2014
In all vertebrates, food intake is a sophisticated complex of neurohumoral networks that convey signals between the brain and periphery, to modulate energy status. Gut hormones, such as peptide YY, pancreatic polypeptide, glucagon-like peptide-1, oxyntomodulin, and ghrelin, are modulated by acute food ingestion.
De Girolamo, P., Dieguez, C.
openaire   +4 more sources

The European Union Summary Report on Antimicrobial Resistance in zoonotic and indicator bacteria from humans, animals and food in 2017/2018

open access: yesEFSA Journal, 2020
Data on antimicrobial resistance (AMR) in zoonotic and indicator bacteria from humans, animals and food are collected annually by the EU Member States (MSs), jointly analysed by EFSA and ECDC and reported in a yearly EU Summary Report.
European Food Safety Authority   +1 more
doaj   +1 more source

Evaluation of Analytical Methods to Determine Regulatory Compliance of Coffee Leaf Tea

open access: yesBiology and Life Sciences Forum, 2021
The leaves of the coffee plant Coffea are traditionally used in several countries worldwide to prepare tea-like beverages using aqueous infusion in hot water.
Valerie Segatz   +7 more
doaj   +1 more source

The European Union summary report on antimicrobial resistance in zoonotic and indicator bacteria from humans, animals and food in 2014

open access: yesEFSA Journal, 2016
The data on antimicrobial resistance in zoonotic and indicator bacteria in 2014, submitted by 28 EU Member States (MSs), were jointly analysed by EFSA and ECDC.
European Food Safety Authority   +1 more
doaj   +1 more source

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