Results 261 to 270 of about 13,492,709 (300)

Turning Food Protein Waste into Sustainable Technologies

Chemical Reviews, 2023
Massimo Bagnani, Raffaele Mezzenga, Mohammad Peydayesh   +2 more
exaly  

Food Control

Journal of the Royal Sanitary Institute, 1950
openaire   +2 more sources

Food Inspection and Food Control

JAMA, 2018
openaire   +2 more sources

[Food control--the mainstay of food safety].

Duodecim; laaketieteellinen aikakauskirja, 2009
The main responsibility of the local food control lies in the local food and environmental health units. The producer is responsible for the safety of the food produced, and applies an in-house control system to achieve this goal. The local food safety authority evaluates the in-house control system and assures that it is targeted to the most critical ...
Mari, Nevas, Janne, Lundén
openaire   +1 more source

Control of Food Poisoning

Journal of the Royal Society of Health, 1990
openaire   +2 more sources

Food Control

Royal Society of Health Journal, 1962
openaire   +2 more sources

Progress in sensory devices of pesticides, pathogens, coronavirus, and chemical additives and hazards in food assessment: Food safety concerns

Progress in Materials Science, 2022
Sherif El-Safty, Mohammed Y Emran, Ayman El Sabagh   +2 more
exaly  

The control of imported food

Occupational Medicine, 1966
openaire   +2 more sources

Nanotechnologies in Food Science: Applications, Recent Trends, and Future Perspectives

Nano-Micro Letters, 2020
Guoyin Kai, Shivraj Hariram Nile, Arti Nile   +2 more
exaly  

FOOD INSPECTION AND FOOD CONTROL

JAMA: The Journal of the American Medical Association, 1918
openaire   +1 more source