Results 1 to 10 of about 23,210 (216)
Relationship between county-level crime and diabetes: Mediating effect of physical inactivity
This paper assessed the extent to which physical inactivity accounts for the relationship between the crime rate and prevalence of type 2 diabetes in the United States.
McKenzie Hanigan +2 more
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Quand l’enquêteur se met à table
In this article, I will intend to show the long-standing relationship in most crime fiction detectives' lives–that is with food and gastronomy. I will focus on recent Greek crime fiction (especially the novels or short stories of Andreas Apostolidis ...
Loïc Marcou
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Population structure and regeneration constraints of Magnolia zenii (Magnoliaceae) in Baohua Mountain, Jiangsu, China: Insights for conservation strategies [PDF]
Magnolia zenii Cheng, an endemic and critically endangered species, is restricted to Baohua Mountain, Jiangsu Province, China. Despite the implementation of in situ conservation measures implemented after the establishment of Baohua Mountain Nature ...
Chunping Xie, Dawei Liu, Cheng Liang
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On the Crime of Dereliction of Duty of Food Safety
Food safety is one of the basic requirements of livelihood, however, with the development of the socialist market economy, many problems exist in the food safety field.
Bifa Zhu, Hui Xie
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METAPHORIC REPRESENTATION OF THE CONCEPT ‘CRIME’ IN THE U.S. MEDIA DISCOURSE
This paper is a study of conceptual metaphors that represent the concept ‘crime’ in the contemporary U.S. media discourse. The theoretical background is based on Cognitive Theory of Metaphor by G.
Oksana Oliinyk, Liudmyla Naumenko
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The public health issue of illegal waste cooking oil in China had become a well-known food safety problem since 2010, resulting in indigestion and stomach aches when they ate them unconsciously. The Chinese government has promulgated relevant food safety
Chuangbin Chen +4 more
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The article examines organised crime in agriculture and in the agri-food chain and the Italian approach to combating the so-called “agromafie”, whose activities cause devastating environmental and social harms.
Giuseppe Muti
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Little is known about the mechanisms through which neighborhood-level factors (e.g., social support, economic opportunity) relate to suboptimal availability of healthy foods in low-income urban communities.
Yeeli Mui +5 more
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Entering into a Community-University Collaboration
First paragraphs: We found a way to grow carrots, to look people straight in the eye and say, “That’s good community policing.” It was an unusual process that ultimately led the Alameda County Sheriff’s Office in San Leandro, California to become ...
Marty Neideffer
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Incidence and Prevalence of Type 2 Diabetes in America: Is There Culpability in the Food Industry?
In this paper, the authors introduce the topic of type 2 diabetes, offering definitions as well as discussing its major symptoms and causes. We also analyze trends in diagnoses over time, and most significantly, examine how the conventional food system ...
Matthew Robinson, Caroline Turner
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