Results 1 to 10 of about 3,272,864 (255)

Attentional bias for high-calorie food cues by the level of hunger and satiety in individuals with binge eating behaviors [PDF]

Frontiers in Neuroscience, 2023
IntroductionThe abnormal hyperreactivity to food cues in individuals with binge eating behaviors could be regulated by hedonic or reward-based system, overriding the homeostatic system.
Ji-Min Woo, Gi-Eun Lee, Jang-Han Lee
doaj   +2 more sources

Attention to food cues following media multitasking is associated with cross-sectional BMI among adolescents [PDF]

Frontiers in Psychology, 2022
PurposeTo measure attention to food cues following a multitask or a sustained attention single task, and further, to examine the associations with current weight status and excess consumption.MethodsNinety-six 13-to 17-year-olds were fed a standardized ...
John Brand, John Brand, Delaina Carlson, Grace Ballarino, Reina Kato Lansigan, Jennifer Emond, Diane Gilbert-Diamond, Diane Gilbert-Diamond, Diane Gilbert-Diamond, Diane Gilbert-Diamond   +9 more
doaj   +2 more sources

Voicing residents’ perception of (commercial) food cues in outdoor public spaces: a photovoice study [PDF]

BMC Public Health
Background (Commercial) food cues in outdoor public spaces are environmental drivers of unhealthy diets. This study aimed to explore residents’ perceptions of food cues in outdoor public spaces in relation to their perceived food environment, eating ...
Tamika M. Wopereis, Kirsten J. Roman, Sanne K. Djojosoeparto, Maartje P. Poelman   +3 more
doaj   +2 more sources

Visual Design Cues Impacting Food Choice: A Review and Future Research Agenda

Foods, 2020
This review aims to tackle the challenge of understanding how visual design cues can affect behavioural outcomes in a food context. The review answers two key questions: (1) What are the effects of the most important visual design cues on behavioural ...
Iris Vermeir, Gudrun Roose
doaj   +3 more sources

Humor and Hunger Affect the Response Toward Food Cues [PDF]

Frontiers in Psychology, 2021
The omnipresence of food cues in everyday life has been linked to troubled eating behavior and rising rates of obesity. While extended research has been conducted on the effects of negative emotions and stress on food consumption, very little is known ...
Eva Froehlich, Larissa Samaan, Larissa Samaan, Rie Matsuzaki, Soyoung Q Park, Soyoung Q Park, Soyoung Q Park   +6 more
doaj   +2 more sources

Temptation at every corner: exploring public perceptions of food cues and policy support for governmental food cue regulation in outdoor public spaces [PDF]

BMC Medicine
Background Unhealthy visual food cues in outdoor public spaces are external drivers of unhealthy diets. Food cues are visible situations associated with food-related memories.
Tamika M. Wopereis, Sanne K. Djojosoeparto, Frédérique C. Rongen, Sanne C. Peeters, Emely de Vet, Maartje P. Poelman   +5 more
doaj   +2 more sources

Nutritional habits, inhibitory control, and emotional reactivity to healthy and unhealthy food cues in non-obese female students: insights from heart rate variability [PDF]

Frontiers in Nutrition
BackgroundResearch shows that the nutritional habits of university students do not follow the national recommendations. While most studies have focused on the increased risk of overweight/obesity, avoiding unhealthy food or maintaining a normal weight ...
Michela Sarlo, Fiorella Del Popolo Cristaldi, Giulia Buodo, Carmen Belacchi   +3 more
doaj   +2 more sources

Genetic associations with neural reward responsivity to food cues in children [PDF]

Frontiers in Nutrition
ObjectiveTo test associations of candidate obesity-related single nucleotide polymorphisms (SNPs) and obesity polygenic risk scores (PRS) with neural reward reactivity to food cues.MethodsAfter consuming a pre-load meal, 9–12-year-old children completed ...
Dabin Yeum, Timothy J. Renier, Delaina D. Carlson, Grace A. Ballarino, Reina K. Lansigan, Meghan L. Meyer, Ruth J. F. Loos, Ruth J. F. Loos, Jennifer A. Emond, Jennifer A. Emond, Travis D. Masterson, Diane Gilbert-Diamond, Diane Gilbert-Diamond, Diane Gilbert-Diamond   +13 more
doaj   +2 more sources

Large-scale brain network interactions differentiate sweet, sour, and salty food cues during visual processing [PDF]

Scientific Reports
Visual cues play an important role in food selection by providing early information about taste properties before consumption. However, the large-scale neural mechanisms underlying the perception of different tastes from visual food cues remain poorly ...
Manyoel Lim, Min Jung Kim
doaj   +2 more sources

Eliciting real cravings with virtual food: Using immersive technologies to explore the effects of food stimuli in virtual reality

Frontiers in Psychology, 2023
In this paper, we explore the current technical possibilities of eating in virtual reality (VR) and show how this could be used to influence eating behaviors. Cue-based exposure therapy is a well-known method used to treat eating disorders.
Nikita Mae Harris, Nikita Mae Harris, Robert W. Lindeman, Clara Shui Fern Bah, Daniel Gerhard, Simon Hoermann, Simon Hoermann   +6 more
doaj   +1 more source