Results 121 to 130 of about 31,430 (295)

Neuromorphic Electronics for Intelligence Everywhere: Emerging Devices, Flexible Platforms, and Scalable System Architectures

open access: yesAdvanced Materials, EarlyView.
The perspective presents an integrated view of neuromorphic technologies, from device physics to real‐time applicability, while highlighting the necessity of full‐stack co‐optimization. By outlining practical hardware‐level strategies to exploit device behavior and mitigate non‐idealities, it shows pathways for building efficient, scalable, and ...
Kapil Bhardwaj   +8 more
wiley   +1 more source

On-chip food safety monitoring: multi-analyte screening with imaging surface plasmon resonance-based biosensor [PDF]

open access: yes, 2010
Food safety is an increasing health concern, recognised and promoted by many institutions across the globe. Food products can be contaminated with pathogenic microorganisms, environmental pollutants, veterinary drug residues, allergens and toxins ...
Rebe, S.
core  

Feed and Food from Desert Environments [PDF]

open access: yes, 1979
The Bio-Saline Concept. The term “Bio-Saline Research” was originally designated by the National Science Foundation scientists to describe a concept “that in time will lead to sustainable industries based specifically on plants selected to grow in salt water”,1 particularly in arid land areas of the Earth, where there is an abundance of solar radiation,
openaire   +2 more sources

AI–Guided 4D Printing of Carnivorous Plants–Inspired Microneedles for Accelerated Wound Healing

open access: yesAdvanced Materials, EarlyView.
This work presents an artificial intelligence (AI)‐guided 4D‐printed microneedle platform inspired by carnivorous plants for wound healing. A thermo‐responsive shape memory polymer enables body temperature–triggered self‐coiling for autonomous wound closure.
Hyun Lee   +21 more
wiley   +1 more source

The Nebraska Sandhills Food Desert: Causes, Identification, and Actions towards a Resolution [PDF]

open access: yes, 2012
Declining populations over the past several decades have created issues for residents in many rural areas. A serious concern is the emergence of “food deserts,” areas where people do not have sufficient access to nutritious foods. The Sandhills region in
Thierolf, Andrew
core   +1 more source

Residing in a food desert is associated with an increased risk of readmission following esophagectomy for cancer. [PDF]

open access: yesJ Thorac Dis, 2022
Fay KA   +6 more
europepmc   +1 more source

Lead Halide Perovskite Photoelectrocatalysis

open access: yesAdvanced Materials, EarlyView.
Lead halide perovskite semiconductors have emerged as highly promising materials for solar fuel and chemical synthesis. This perspective discusses advances made in the rational photoelectrode design to improve solar‐to‐chemical conversion, product scope, and scalability.
Virgil Andrei
wiley   +1 more source

Comparing Food Desert and Non-Food Desert Residents by Key Socio-Demographic Variables, Distance to supermarkets, Supermarket Type by Price, Diet Quality and Obesity in King County, Washington [PDF]

open access: yes, 2012
Thesis (Master's)--University of Washington, 2012The causes of obesity are multi-factorial; however, decreased access to healthy and affordable foods has emerged as an important factor.
Stronach, Lola
core   +1 more source

Mechanism of shopping difficulties for low‐income households caused by the increase in high‐income households in central Tokyo: A case study of Azabu and Takanawa districts of Minato‐ku

open access: yesJapan Architectural Review
This study analyzed the mechanism of shopping difficulties for low‐income groups in central Tokyo, where economic disparity is progressing due to gentrification.
Emi Nakamura, Yasushi Asami
doaj   +1 more source

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