Results 1 to 10 of about 38,003 (253)
Household Income Diversification and Food Insecurity: A Case Study of Afghanistan [PDF]
FoodsStrategies for income diversification are crucial in enhancing resilience to food insecurity, particularly in developing countries like Afghanistan, where resource scarcity and socio-political conflicts hinder economic stability.
Rohullah Niazi +5 more
doaj +4 more sources
Food Diversification of Cassava as Functional Food Instead of Rice in Lampung
Planta Tropika: Jurnal Agrosains, 2018 Cassava has been known to have low glycaemic index (GI) recommended for diabetics. Cassava can be used as alternative food source for substitution of rice as Indonesian staple food.
Ratna Wylis Arief +2 more
doaj +3 more sources
Diversification for Enhanced Food Systems Resilience [PDF]
Nature Food, 2021 AbstractResilience at the individual, community, government and global food system levels must be built in such a way that the economic, social and environmental bases to generate food security and nutrition for current and future generations are not compromised anywhere in the world.
Thomas Hertel +3 more
openaire +2 more sources
The effect of livelihood diversification on food security: evidence from Ethiopia
Cogent Economics & FinanceLivelihood diversification is relevant in poverty reduction, improve food security and a means of coping mechanism and risk management for survival of households.
Awoke Dejen Minyiwab +2 more
doaj +3 more sources
The political economy of income diversification and food security in Northern Ghana
Cogent Food & AgricultureDespite the clear synergy between food security and politics, economic policy frameworks have not given adequate attention to the political economy of income diversification as a means of improving food security.
Gamel Abdul-Nasser Salifu +1 more
doaj +3 more sources
International Journal of Science and Society, 2021 Differences in economic structure, differences in income levels, food price levels cause differences in household consumption patterns. This paper analyzes food diversification in Java. Households are grouped by income group to assess the level of food diversification of each group.
Roeskani Sinaga +3 more
openaire +2 more sources
Frontiers in Microbiology, 2021 Xanthomonas translucens is the etiological agent of the wheat bacterial leaf streak (BLS) disease. The isolation of this pathogen is usually based on the Wilbrink’s-boric acid–cephalexin semi-selective medium which eliminates 90% of other bacteria, some ...
James T. Tambong +6 more
doaj +1 more source
Riau Journal of Empowerment, 2022 Bolo village is very promising to be developed as a village agro-industry with its lime fruits product. However, the price fluctuations and a decrease in quality during the shelf life of fresh lime have become challenges.
Yunita Siti Mardhiyyah +2 more
doaj +1 more source
AgriHealth, 2022 Lifestyle is one of the factors that influence consumer behavior. The increase in spending on the consumption of food and beverage in Indonesia shows changes in people's lifestyles, including college students who like eating out.
Wuryaningsih Dwi Sayekti +4 more
doaj +1 more source
Analysis Of Food Diversification Policy In Overcoming The Food Crisis
Aksara: Jurnal Ilmu Pendidikan Nonformal, 2021 <p>The food crisis is a threat to all countries. Thinking must be changed from food<br />security to food self-sufficiency. The policy in overcoming the food crisis is by<br />diversifying food. Food diversification is food diversification with balanced nutrition.<br />Barriers to the development of local food are undeveloped ...
Ika Widiastuti, Himawan Himawan
openaire +3 more sources