Results 101 to 110 of about 2,478,322 (346)

Food Safety Knowledge and Practice Among Community in Sg. Pelek, Sepang, Selangor Darul Ehsan [PDF]

open access: yes, 2016
Food safety is a basic requirement of food quality. It is an increasingly important public health issue to prevent and control food borne illnesses. A cross-sectional study was designed to determine level of knowledge and practice on food safety, to ...
Hamid, S. A. (Sabariah)   +2 more
core   +2 more sources

Association of Corticospinal Tract Asymmetry With Ambulatory Ability After Intracerebral Hemorrhage

open access: yesAnnals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Background Ambulatory ability after intracerebral hemorrhage (ICH) is important to patients. We tested whether asymmetry between ipsi‐ and contra‐lesional corticospinal tracts (CSTs) assessed by diffusion tensor imaging (DTI) is associated with post‐ICH ambulation.
Yasmin N. Aziz   +25 more
wiley   +1 more source

Food court hygiene assessment and food safety knowledge, attitudes and practices of food handlers in Putrajaya [PDF]

open access: yes, 2015
This cross sectional study aimed to explored the pattern of socio-demographic distribution, to assess the level of KAP of food safety; and the relationship with the level of premise cleanliness in the food courts at Putrajaya.
Abdullah, Mohd Firdaus Siau   +4 more
core  

Enteroparasitosis in food handlers in the city of Ribeirão Preto - SP, Brazil, 2000 [PDF]

open access: yes, 2008
INTRODUÇÃO: A segurança alimentar vêm adquirindo mundialmente uma importância crescente. As doenças transmitidas por alimentos (DTAS) têm impactos na saúde pública e socioeconômicos, acarretando custos hospitalares em tratamentos e internações.
CAPUANO, Divani Maria   +3 more
core   +2 more sources

Trends in Dermatopolymyositis Mortality, 1999–2022: A Nationwide Population‐Based Study, United States

open access: yesArthritis Care &Research, EarlyView.
We report the national burden of dermatopolymyositis mortality over the past quarter century using the US national vital statistics data. Age‐standardized mortality rates for dermatopolymyositis decreased at an annual rate of 3.8% each year, which was higher than the annual percent decrease for deaths from all other causes.
Elizabeth Matz, Ram R. Singh
wiley   +1 more source

Food Insecurity among Low-Income Food Handlers: A Nationwide Study in Brazilian Community Restaurants [PDF]

open access: gold, 2021
Ingrid Cardoso Fideles   +6 more
openalex   +1 more source

Sarilumab in Polyarticular‐Course Juvenile Idiopathic Arthritis: Dose‐Finding and One‐Year Analysis of a Phase 2b, Open‐Label, Multicenter Study

open access: yesArthritis Care &Research, Accepted Article.
Objective This study assessed sarilumab in treating patients with polyarticular‐course juvenile idiopathic arthritis (pcJIA). Methods This phase 2b, open‐label study (NCT02776735) consisted of three sequential parts (each with a core‐treatment and extension‐phase). During part 1, three doses were assessed in two weight groups (Group A/B: ≥30–60 kg/≥10–<
Fabrizio De Benedetti   +19 more
wiley   +1 more source

Efficacy of simple hand-washing in reduction of microbial hand contamination of Iranian food handlers [PDF]

open access: yes, 2011
Foods are likely to be faecally contaminated during preparation or dissemination by the Iranian Muslim food handler that their religion enjoins the mechanical cleaning of themselves after defecation. The current study was designed to determine the actual
Amiri, Masoud.   +2 more
core  

Home - About - Disclaimer - Privacy