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united-manufacturing-hub/united-manufacturing-hub: v0.9.15

open access: yes, 2023
<h2>Major changes</h2> <ul> <li>Updated Redpanda</li> <li>Updated HiveMQ</li> <li>New Databridge for new datamodel</li> </ul> <h2>What's Changed</h2> <ul> <li>Release ...
kruegeralex   +20 more
core   +1 more source

Evolution of Milk Consumption and Its Psychological Determinants: A Mini-Review

open access: yesFrontiers in Nutrition, 2022
The consumption of lactose-free products and in particular lactose-free milk is increasing worldwide. Although many studies claim that this dietary trend is mainly determined by the number of lactose intolerant people that is growing, others state that ...
Greta Castellini   +3 more
doaj   +1 more source

The Role of Food Hubs in Food Supply Chains

open access: yesJournal of Agriculture, Food Systems, and Community Development, 2013
The dramatic rise of the "local foods" market and the need for sustainable local food value chains has correspondingly led to innovative solutions designed to meet this burgeoning demand. Food hubs are just one of the local entities increasing in number across the U.S.
James Matson, Jeremiah Thayer
openaire   +3 more sources

The environmental cost implication of hub-hub versus hub bypass flight networks [PDF]

open access: yes, 2007
The increasing congestion at major hubs and the advantage to passengers of non-stop flights and faster journey times has intensified the debate on patterns of air service.
Morrell, Peter, Lu, Cherie
core   +1 more source

The Impact of COVID-19 Outbreak in Italy on the Sustainable Food Consumption Intention From a “One Health” Perspective

open access: yesFrontiers in Nutrition, 2021
Coronavirus disease (COVID-19) is a transmissible illness that was recognized in December 2019 and World Health Organization (WHO) stated a pandemic on 11 March 2020.
Greta Castellini   +5 more
doaj   +1 more source

Building Resilience in Nonprofit Food Hubs [PDF]

open access: yesJournal of Agriculture, Food Systems, and Community Development, 2014
Food hubs serve as intermediaries between market actors in the aggregation and distribution of local food. Scholars have identified four common food hub models: retail-driven, nonprofit-driven, producer-driven, and consumer-driven. The nonprofit sector has played a prominent role in emerging alternative food networks such as food hubs.
Jacqueline R. LeBlanc   +3 more
openaire   +2 more sources

Findings of the 2021 National Food Hub Survey [PDF]

open access: yes, 2023
The National Food Hub Survey is a longitudinal research project conducted biennially since 2012.With over 100 responses from across the country, the survey aims to increase understanding of food hub operational models and their financial viability, the ...
Noel Bielaczyc   +3 more
core   +2 more sources

Food hubs: The logistics of local [PDF]

open access: yesCalifornia Agriculture, 2017
Connecting small farms with big buyers — like UC campuses.
openaire   +5 more sources

In It Together: Examining the Role of Food Hub Networks in Supporting Hub-to-Hub Collaborations [PDF]

open access: yes
The 2021 National Food Hub Survey sought to capture, for the first time, the extent to which food hub organizations across the United States are engaged in food hub networks and the nature of their network activities.
Noel Bielaczyc, Kathryn Colasanti
core   +2 more sources

South East Food Hub: Key Lessons & Recommendations from a Food Hub in Melbourne’s South East

open access: yes, 2019
We have summarised our key lessons and recommendations in this report to share our experience of the South East Food Hub and to help guide others to explore, initiate and establish community food hub ...
KIRSTEN LARSEN (1120466)   +2 more
core   +1 more source

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