Results 151 to 160 of about 17,331 (269)

Outcomes and impacts of community food hubs: a rapid review

open access: yes
In Australia and other high-income countries, communities are experiencing diet-related diseases due to social inequities and food systems that promote the production and consumption of unhealthy foods(1).
A Parsot (21545684)   +11 more
core  

Nanomaterials for Allergy Diagnosis and Treatment: Advances, Opportunities and Translational Challenges

open access: yesAdvanced Science, EarlyView.
Nanomaterials offer dual applications in allergy management. For diagnosis, nanomaterials enhance analytical sensitivity and improve detection in specific IgE and functional assays such as the basophil activation test (BAT). For allergen‐specific immunotherapy, nanomaterials enable allergen masking and controlled release, and effectively modulate the ...
Madiha Habib   +8 more
wiley   +1 more source

Exploring the Rationale For and Role of Public Financing for Food Hubs

open access: yes
Food hubs are a key solution to advance local and regional food systems by providing aggregation, storage, and distribution services to small and mid-sized farmers and thereby help them to access local and regional markets. By performing these functions,
Anselm, Marie E.
core  

An Analysis of New England Food Hubs--With a Focus on Applications in Low Food-Access Areas

open access: yes, 2013
Food Hub organizations have great potential to increase sales for local farmers, increase food access in underserved areas, and improve the sustainability of the food system.
Okray, Brandon   +3 more
core  

Pericentrosomal Redistribution of the Endoplasmic Reticulum Ensures Organelle Symmetric Inheritance and Mitotic Progression

open access: yesAdvanced Science, EarlyView.
Upon mitotic entry, RTN4 relocalizes to the pericentrosomal region, forming a more tubular ER network around centrosomes. CDK1‐mediated phosphorylation of RTN4 increases its interaction with Rab11 GTPase, facilitating dynein‐dependent transport of RTN4 to the pericentrosomal region.
Xiangyu Xu   +9 more
wiley   +1 more source

Exploring Food Hubs as a vehicle for building resilient local food systems

open access: yes
Food systems around the world face unprecedented threats from climate change to global distribution and supply chain issues. At the local level challenges range from the accessibility and affordability of local food to limited capacity for  ...
Breen, Sarah   +2 more
core  

CHCHD10 Mitigates Alzheimer's Disease‐Related Phenotypes in Association With Epigenetic Remodeling in Directly Reprogrammed Neurons

open access: yesAdvanced Science, EarlyView.
CHCHD10 loss in Alzheimer's disease is associated with mitochondrial dysfunction, epigenomic disruption, and tau pathology. Restoration of CHCHD10 shifts DNA methylation toward a non‐disease state and reduces tau and amyloid pathology, with KATNAL2 acting as a downstream effector.
Teresa M. Thomas   +13 more
wiley   +1 more source

Navigating adoption barriers for microbial proteins in future food. [PDF]

open access: yesNat Commun
Gnaim R   +4 more
europepmc   +1 more source

Natural Variation of COLD and CATECHINS REGULATOR 1 Coordinately Fine‐Tunes Cold Tolerance and Tea Quality in Tea Plants

open access: yesAdvanced Science, EarlyView.
Multi‐trait genome‐wide association mapping identifies a central hub regulator, COLD AND CATECHINS REGULATOR 1 (CCR1), and its excellent natural allele variation, coordinately enhancing cold tolerance and promoting catechins biosyntheis. CsCCR1 interacts with CsCBF1/3 and is transcriptionally activated by CsLUX and CsKUA1 to promote catechins ...
Yanli Wang   +10 more
wiley   +1 more source

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