Results 191 to 200 of about 6,817,744 (341)
Bender, Filmore E., Amihud Kramer, and Gerald Kahan. Systems Analysis for the Food Industry. Westport, Conn.: AVI Publishing Co., 1976, ix + 468 pp., $@@‐@@45.00, $@@‐@@23.00 softback [PDF]
Emerson M. Babb
openalex +1 more source
Intraoral Drug Delivery: Bridging the Gap Between Academic Research and Industrial Innovations
Intraoral drug delivery offers a promising route for systemic and localized therapies, yet challenges such as enzymatic degradation, limited permeability, and microbial interactions hinder efficacy. This figure highlights innovative strategies—mucoadhesive materials, enzyme inhibitors, and permeation enhancers—to overcome these barriers.
Soheil Haddadzadegan+4 more
wiley +1 more source
Biofabrication aims at providing innovative technologies and tools for the fabrication of tissue‐like constructs for tissue engineering and regenerative medicine applications. By integrating multiple biofabrication technologies, such as 3D (bio) printing with fiber fabrication methods, it would be more realistic to reconstruct native tissue's ...
Waseem Kitana+2 more
wiley +1 more source
Control of aflatoxins in the food industry [PDF]
E. Hanssen, Mun Yhung Jung
openalex +1 more source
Struggle for Leadership: The Competitiveness of the EU and US Food Industry [PDF]
Globalization is an important issue in the food industry, although most food is still locally produced and consumed. Many small and medium enterprises characterize the industry.
Bremmers, H.J.+3 more
core +1 more source
Flow‐Induced Vascular Remodeling on‐Chip: Implications for Anti‐VEGF Therapy
Flow‐induced vascular remodeling plays a critical role in network stabilization and function. Using a vasculature‐on‐chip system, this study reveals how physiological VEGF levels and flow affect vascular remodeling and provides insights into tumor vessel normalization.
Fatemeh Mirzapour‐Shafiyi+6 more
wiley +1 more source
Good intentions, cheap food and counterpart funds [PDF]
Food supply ; Food industry and ...
Clifton B. Luttrell
core
The temporary transition of macrophages from a pro‐inflammatory phenotype of macrophages (M1) to an anti‐inflammatory phenotype of macrophages (M2) is crucial for tissue repair and regeneration processes. Bacterial outer membrane vesicles (OMVs) are utilized as a “trojan horse” for specific M1 macrophage‐targeting and anti‐inflammatory drug delivery ...
Donglin Cai+9 more
wiley +1 more source
Studies on the Applications of Tamarind Seed Polysaccharide to the Food Industries. Part II
Kazuo Wada, Atsushi TAMURA, Osamu Shoji
openalex +2 more sources